MOM'S MEATLOAF AND BAKED POTATOES
This was written down for my adult sons as they start to cook in their own kitchens!
Provided by Lisa Kudek
Categories Beef
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. 1.Preheat oven to 375 degrees F. 2.Scrub the potatoes under running water to remove all the dirt. ... 3.Brush the whole potato with olive oil, then sprinkle the tops with salt. 4.Place them directly on the middle rack of the oven. ... 5.Run a knife lengthwise across the salted top, leaving about 1/2 inch on both sides. Now on to the loaf...
- 2. Mix all ingredients together in large bowl leaving the ketchup for the final step
- 3. Shape into loaf in a large loaf pan or baking dish (9x11)
- 4. Bake for 45 minutes then spread ketchup on top for 14 minutes. Loaf should be firm the touch. drain fat from pan and let rest for 5 minutes. Remove potatoes and place in bowl this would be a good time to get remaining items on table.
- 5. Slice and enjoy!!!
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Cassidy Lutz
l.c89@yahoo.comI can't wait to try this recipe!
Ray Roth
roth@gmail.comThis recipe is a must-try for any meatloaf lover.
Nakkazi Cathy
cathy_nakkazi@hotmail.comThis meatloaf is so good, I could eat it every week!
Mehmood Arshad
a46@hotmail.frI love that this recipe uses simple ingredients that I always have on hand.
Dilhani Rankothge
d@hotmail.comThis recipe is a great way to use up leftover mashed potatoes.
Esamisipho Hugo
h_e@hotmail.co.ukI've made this meatloaf recipe several times and it's always a hit. It's so moist and flavorful, and the potatoes are the perfect side dish.
Divine Amenawon
amenawon_d@hotmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Md Sorab
m-s@aol.comI'm not a big fan of meatloaf, but this recipe changed my mind. It was so good, I ate two pieces!
Deme Neyland
n-deme@gmail.comThis recipe was easy to follow and the meatloaf turned out great! I will definitely be making it again.
Pawan Patel
patelp62@hotmail.comI made this meatloaf last night and it was delicious! The only thing I would change is to add a little more seasoning to the meatloaf mixture.
Mark aikel Bassig
bassig-m66@yahoo.comThis is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the potatoes are the perfect side dish.
Wardahbutt Wardahbutt
wwardahbutt@gmail.comI love this meatloaf recipe because it's so versatile. I can add different ingredients to it, like vegetables or cheese, to change up the flavor.
Lawrence Dare
l-d69@aol.comThis recipe is a lifesaver on busy weeknights. It's so quick and easy to put together, and it always turns out delicious.
Lm Sarkar
l60@aol.comI made this meatloaf for my family last night and it was a huge hit! Everyone loved it, even my picky kids. The potatoes were a great addition and made the meal complete.
Fefe Payne
f41@yahoo.comThis meatloaf recipe is a keeper! It's so easy to make and always turns out moist and flavorful. I especially love the addition of the potatoes in the pan - they roast up perfectly and add a great side dish to the meal.