MOM'S MAGIC LEMON MERINGUE PIE
My mom made this all the time when I was young. As simplistic as it is, I can't help but love it--one of my favorites!! (I get her to make this for me instead of birthday cakes) Yummy!!
Provided by TGirl
Categories Pie
Time 20m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 4
Steps:
- Blend milk, juice, and yolks until thick (5 minutes or so).
- Pour into pie shell.
- In clean bowl, beat egg whites with sugar to taste until thick (stiff peaks).
- Cover pie with meringue.
- Bake at 350 until meringue is browned slightly.
- (5-10 minutes).
- Chill and serve.
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LaMarian Williams
l@hotmail.comI'm not a huge fan of lemon meringue pie, but this recipe changed my mind. The filling is creamy and smooth, and the meringue is perfectly toasted. I would definitely make this again.
Anamul Husain
a.husain@hotmail.comThis pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert that's perfect for special occasions.
Foysal Hossain 2323
f_232384@yahoo.comI love this recipe because it's so versatile. You can use different fruits in the filling, like berries or peaches. You can also experiment with different flavors of meringue, like chocolate or coffee.
Milan pariyar02
milan-pariyar0273@yahoo.comThis pie is a classic for a reason. It's easy to make and always a crowd-pleaser. The crust is flaky, the filling is tart and sweet, and the meringue is perfectly toasted.
Aliarshada667 Aliarshada667
aliarshada667-a25@yahoo.comI followed the recipe exactly and the pie turned out perfectly. It was delicious and everyone loved it. I will definitely be making this again.
Lazaro Lazaro
l.l51@gmail.comThis is the best lemon meringue pie recipe I've ever tried. The crust is flaky and the filling is creamy and smooth. The meringue is light and fluffy. I will definitely be making this again.
Chavaughn English
c_e@yahoo.comI love this recipe! It's so easy to follow and the pie always turns out perfect. I've made it several times for parties and it's always a hit.
Abdul Haadi
abdulh@gmail.comThis pie is amazing! The crust is flaky and buttery, the filling is creamy and tangy, and the meringue is perfectly toasted. I highly recommend this recipe.
Abbubakar Shahid
s_abbubakar37@hotmail.comI made this pie for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the filling was creamy and tangy. I will definitely be making this again.
Mhmd Nabeel
mhmd@aol.comThis pie was delicious! The lemon filling was the perfect balance of tart and sweet, and the meringue was light and airy. I would definitely recommend this recipe to anyone who loves lemon meringue pie.
RANA MUHAMMAD HABIB
r_habib@hotmail.comI've tried many lemon meringue pie recipes, but this one is by far the best. The instructions were easy to follow and the pie turned out perfectly. It was a big hit with my family and friends.
Zubaidahzamre Zubaidahzamree
zubaidahzamre_zubaidahzamree63@yahoo.comThis lemon meringue pie was a hit at my dinner party! The crust was flaky and buttery, the lemon filling was tangy and sweet, and the meringue was perfectlyfluffy. I will definitely be making this again.