MOM'S MACARONI AND CHEESE
Most recipes for macaroni and cheese use cheddar; this one uses American cheese. My mom learned to make this in Home Economics class in the 1930's and it has been a favorite in my family since then.
Provided by IRENED
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 5 to 7 minutes or until just less than al dente; drain.
- In large saucepan, heat oil over medium heat. Add flour all at once and stir vigorously until combined. Add milk a little at a time, stirring constantly until all milk is incorporated and sauce is smooth. Stir in pepper, American cheese and tomatoes. Stir until cheese is melted and mixture is smooth (if cheese starts to stick, reduce heat). Place macaroni in a 10x15 baking dish. Pour cheese mixture over macaroni, and sprinkle with bread crumbs.
- Bake 15 minutes, or until top is golden.
Nutrition Facts : Calories 869.1 calories, Carbohydrate 94.9 g, Cholesterol 73 mg, Fat 38.8 g, Fiber 5.8 g, Protein 35.3 g, SaturatedFat 16.5 g, Sodium 1274.4 mg, Sugar 13.2 g
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Brandy Whitney
[email protected]I'm not a big fan of macaroni and cheese, but this recipe is pretty good. It's not too cheesy or heavy.
Brandon Cargo
[email protected]This macaroni and cheese is a must-try for any mac and cheese lover. It's sure to become a family favorite.
Licrecia Wildschut
[email protected]I'm a huge fan of macaroni and cheese, and this recipe is one of my favorites. It's the perfect balance of cheesy and creamy.
laxman Sah
[email protected]This macaroni and cheese is the epitome of comfort food. It's cheesy, gooey, and delicious. I could eat it every day.
Joyce Wanjiru
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Gaontese Thlomelang
[email protected]This macaroni and cheese is so easy to make, and it's always a crowd-pleaser. I make it for potlucks and parties all the time.
Mennias Gwangwadza
[email protected]I followed the recipe exactly and my macaroni and cheese turned out perfectly. It was the perfect comfort food on a cold winter night.
7far 8boor
[email protected]I'm not a big fan of macaroni and cheese, but this recipe changed my mind. It's so flavorful and addictive, I couldn't stop eating it.
Maxamuud Maxamd
[email protected]This is the best macaroni and cheese recipe I've ever tried. It's so creamy and cheesy, and the pasta is cooked perfectly.
Roxy Prodaction
[email protected]I made this macaroni and cheese last night and it was a huge success. My kids loved it and my husband even went back for seconds.
Clody
[email protected]This recipe is a great starting point for creating your own macaroni and cheese. I like to add some chopped bacon and diced tomatoes to mine.
M waleed Azam
[email protected]I've been making this macaroni and cheese for years, and it's always a hit with my family and friends. It's the perfect side dish for any occasion.
Nagayi Jauharah
[email protected]This macaroni and cheese recipe is a classic for a reason. It's simple, yet delicious and comforting. I love that it can be made with pantry staples, and that it's so easy to customize with different cheeses or add-ins.