MOM'S LITTLE SMOKIES
These are great for the holidays or special occasions. I am always asked to bring these for our office parties and they are the first to go.
Provided by NATTUMS
Categories Appetizers and Snacks Meat and Poultry
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- Stir the ketchup, brown sugar, vinegar, mustard, cinnamon, and cloves together in a saucepan over low heat; cook until completely warmed, about 5 minutes. Add the sausages and continue cooking until the sausages are heated through, stirring occasionally, about 25 minutes.
Nutrition Facts : Calories 403.9 calories, Carbohydrate 19.8 g, Cholesterol 70.4 mg, Fat 30.4 g, Fiber 0.2 g, Protein 14.8 g, SaturatedFat 12.8 g, Sodium 1652.7 mg, Sugar 17.8 g
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Xawiiwo Maxamed
[email protected]I've made these several times and they are always a hit. I like to add a little bit of Dijon mustard to the sauce for a little extra flavor.
Brian Baker
[email protected]These are a great appetizer for any party. I like to serve them with a side of ranch dressing.
Md Haibbr
[email protected]I've tried this recipe several times and I can never get the sauce to thicken. Any tips?
Ranairtza Irtza
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Elisha michael
[email protected]I love these little smokies! They are so easy to make and they are always a hit at parties. I usually double the recipe because they go so fast.
Jawad Shah
[email protected]These are so easy to make and they are always a crowd-pleaser. I like to make them ahead of time and just pop them in the oven when I'm ready to serve.
Michael Murphy
[email protected]I've made these several times and they are always a hit. I like to add a little bit of Dijon mustard to the sauce for a little extra flavor.
Aliha Cokies
[email protected]These are a great appetizer for any party. I like to serve them with a side of ranch dressing.
Champayne Dawkins-Lee
[email protected]I've tried this recipe several times and I can never get the sauce to thicken. Any tips?
Mahmood Hassan786
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Riquesha Chatrie
[email protected]I love these little smokies! They are so easy to make and they are always a hit at parties. I usually double the recipe because they go so fast.
Arwa Al faheed
[email protected]These are so easy to make and they are always a hit with my family and friends. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
figgi78
[email protected]I've made these several times and they are always a crowd-pleaser. I like to add a little bit of brown sugar to the sauce for a little extra sweetness.
Suraiya Akther
[email protected]These were a hit at our party! I used a grape jelly and chili sauce mixture and they were perfect.