MOM'S HOMEMADE GRANOLA
Provided by Marcela Valladolid
Time 35m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Line a 9-inch square baking sheet with foil, allowing the foil to extend over the sides. Spray with nonstick cooking spray.
- Mix the oats, cranberries, almonds, cinnamon and salt in a medium bowl.
- Combine the butter, sugar and honey in a medium saucepan over medium heat, stirring until the butter melts and the mixture begins to boil. Add the vanilla and stir. Remove from the heat.
- Pour the butter over the oats, mixing until well coated. Transfer to the prepared pan and, using a spatula, press the oats evenly into the pan.
- Bake until the top is crisp and golden brown, 15 to 20 minutes. Transfer to a rack and cool. Using the foil as aid, lift out of the pan and place on a work surface. Crumble into pieces. Serve with berries, plain yogurt and drizzle with additional honey.
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Ms. Catherine
[email protected]This granola is a lifesaver on busy mornings. It's quick and easy to make, and it keeps me full until lunch.
robert londrigan
[email protected]I'm a picky eater, but I love this granola. It's the perfect combination of sweet and crunchy.
Sobita Kumal
[email protected]This granola is the perfect gift for friends and family. It's homemade, delicious, and healthy.
miraz Kk
[email protected]I'm allergic to nuts, so I substituted sunflower seeds and pumpkin seeds in this recipe. It turned out great!
Morgan Trish
[email protected]This granola is a great value for the price. It's a delicious and healthy snack that won't break the bank.
dream
[email protected]I followed the recipe exactly and my granola turned out burnt. I'm not sure what went wrong.
Starla Keeney
[email protected]This granola is a bit too sweet for my taste, but it's still a good option for a quick breakfast.
Ethel Dixon
[email protected]I love the versatility of this granola. I can add it to yogurt, oatmeal, or smoothies, or just eat it by itself as a snack.
Cownyn Jansen
[email protected]This granola is a great way to start the day. It's filling and flavorful, and it gives me energy to power through my morning.
PASCAL ASUKU
[email protected]I've been making this granola for years and it's always a favorite. It's so easy to make and it's always delicious.
Juliet Lozano
[email protected]I made this granola last weekend and it was a hit with my family! Everyone loved the sweet and nutty flavor, and it was the perfect addition to our yogurt parfaits.
aliadnan printing
[email protected]This granola is the best! It's so flavorful and crunchy, and it's perfect for a quick breakfast or snack.