MOM'S HARVEST APPLE PIE
Provided by Food Network
Categories dessert
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- In a large bowl, combine the sliced apples, orange zest, cranberries, raisins, walnuts, flour, brown sugar, cinnamon, and nutmeg and mix well. Roll out the bottom dough and place it into a 9-inch pan, leaving 1-inch of pie dough hanging over. Pour the pie filling into the crust. Roll out the top dough and cut it with a scalloped pastry wheel into 15 strips. Gently twist the strips 2 or 3 times, beginning with the longest ones, and place them on top of the pie, working outward and in various angles. Gently fold the bottom crust up over the edge of the pie and flute the edges with your fingertips. With a pastry brush, gently brush the half-and-half over the entire top crust and edges and then sprinkle generously with sugar.
- Bake until apples are cooked, about 45 to 50 minutes. (You can check the apples with a fork to make sure they are tender). Remove to a rack to cool. Serve warm or at room temperature.
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animemily
[email protected]This pie is the perfect fall dessert. The apples are sweet and tart, and the crust is flaky and buttery.
kennedy simon
[email protected]I've tried many apple pie recipes, but this one is definitely my favorite. It's easy to make and always turns out perfect.
Parbat Grx
[email protected]This recipe is a keeper! The pie was delicious and the crust was flaky and golden brown.
Mohadev Paul
[email protected]This pie was a waste of time and ingredients. The crust was tough and the filling was runny.
Thakur Adhikari
[email protected]I would not recommend this recipe. The crust was dry and the filling was too tart.
Razz Himal
[email protected]This pie was easy to make, but the end result was not worth the effort. The crust was soggy and the filling was bland.
Lucas Alford
[email protected]I followed the recipe exactly, but my pie crust turned out tough. The filling was delicious, though.
George Himes
[email protected]This pie was a bit too sweet for my taste, but the crust was flaky and the filling was delicious.
Zamashengu Tshabalala
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was perfectly spiced.
Firoj Mahmud FM (Mostofa mahmud)
[email protected]This is the best apple pie recipe I've ever tried. The crust is flaky and the filling is delicious. I highly recommend this recipe.
Litha Yaphi
[email protected]This pie is amazing! The crust is flaky and the filling is perfectly spiced. I will definitely be making this again.
Rukhsar458 Ruksar458
[email protected]I've made this pie several times and it always turns out great. The crust is flaky and the filling is delicious. I highly recommend this recipe.
mostak Shaharia
[email protected]This is my go-to apple pie recipe. It's always a hit with my friends and family. The crust is flaky and the filling is perfectly spiced.
Steve Gell
[email protected]I made this pie for Thanksgiving and it was a huge success! Everyone loved it. The crust was flaky and the filling was perfectly spiced.
Andrew Chioma
[email protected]This pie was easy to make and turned out delicious. The crust was crispy and the filling was sweet and tart. I will definitely be making this again.
David Perez
[email protected]I've tried many apple pie recipes, but this one is by far the best. The flavor is amazing and the crust is so flaky. I highly recommend this recipe.
Awais Sial Jutt
[email protected]This apple pie was a huge hit with my family! The crust was flaky and the filling was perfectly spiced. I'll definitely be making this again.