The house always smelled so good when Mom made her Hamburger Stuffing. I make this every year for Thanksgiving and never get tired of the delicious taste. Mom use to stuff the turkey with the meat but I make it in a separate casserole dish now that we fry our turkey. Also my brother Glenn and I started using the Pepperidge...
Provided by Denise Nalepa-Hucke
Categories Side Casseroles
Time 2h
Number Of Ingredients 6
Steps:
- 1. Wet bread in water and squeeze out excess water. OR if using the sage and onion stuffing cubes just mix in.
- 2. Brown Hamburger and all the other ingredients together
- 3. Mix all together and when cooled add 5 raw eggs. Mix in all together.
- 4. Spray casserole dish so meat doesn't stick. Bake 350 degrees until cooked through. About 1 hr.
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Saqib Jadoon
[email protected]This stuffing is a great way to use up leftover bread. It's also a great side dish for any holiday meal. I highly recommend it.
Abdull Ahad Shakeek
[email protected]I made this stuffing for the first time this year, and it was a huge success. It was so flavorful and moist. I'll definitely be making it again next year.
Syeed Shuvo
[email protected]I've been making this stuffing for years, and it's always a hit. It's so easy to make and always turns out perfectly. My family loves it, and they always ask for seconds.
Brooke Is Cool
[email protected]This stuffing is a must-try! It's so easy to make and so delicious. I love the combination of flavors. It's the perfect side dish for any holiday meal.
Joe Duff
[email protected]I'm not a huge fan of stuffing, but this recipe was really good. It was moist and flavorful, and the spices were just right. I'll definitely be making this again.
sega wine
[email protected]This stuffing is amazing! It's the best stuffing I've ever had. The flavors are perfect, and it's so moist and flavorful. I'll definitely be making this again and again.
Pradeep Budathoki
[email protected]I've tried many stuffing recipes over the years, but this one is by far the best. It's so flavorful and moist. I love that it has a little bit of a kick to it.
Namrata Dangi
[email protected]This stuffing is a family favorite. It's always a hit at Thanksgiving and Christmas dinner. It's easy to make and always turns out perfect.
Nimra game Ali
[email protected]This stuffing is easy to make and delicious. I love that I can use it for both turkey and chicken. It's a great way to use up leftover bread.
Md Shanto Sarker
[email protected]I'm not a fan of stuffing, but this recipe changed my mind. It's so good! The flavors are amazing, and it's so moist and flavorful. I'll definitely be making this again.
Alaa Akmal
[email protected]This stuffing is delicious! I made it for Thanksgiving dinner, and it was a huge hit. The flavors are perfect, and it's so moist and flavorful. I'll definitely be making this again.
Nicole Pilant
[email protected]I've made this stuffing recipe for years, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly. I love that I can use it for both turkey and chicken.
Jevonte Wright
[email protected]This stuffing recipe was a hit! It was easy to make and so flavorful. I used ground turkey instead of beef, and it turned out great. My family loved it, and they all asked for seconds.