This is my mom's family recipe. Handed down from mother to daughter, and now it's my turn. It's a very basic recipe, just potatoes, cabbage and butter. Careful not to burn the butter.
Provided by Cereal_Chicken
Categories One Dish Meal
Time 2h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Put a large pot of water on the stove to boil.
- Fry the cabbage in a large skillet, Season with salt and pepper, Fry until brown and cooked, Cover to keep warm.
- In a food processor, blend potatoes until liquid (You may have to do it in batches, it's ok if the potatoes turn brown).Add the eggs then.
- Add flour until stiff (so that a spoon will stand up when placed in it).
- Place a small amount of the potatoes on a plate and push spoonfulls off the edge of the plate into a pot of boiling water.
- Allow dumplings to boil until the float (about 10 min).
- Cook the margarine in a saucepan until dark brown (browning the butter) Careful not to burn it, you will smell it if you do.
- Mix cooked cabbage and dumplings together and drizzle with the brown butter.
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Jason Steele
[email protected]This haluski recipe is a winner! It's easy to make and the results are delicious. I've made it several times now and it's always a hit. Thanks for sharing!
Esrafi Khan
[email protected]I loved this recipe! It was so easy to make and it tasted amazing. I will definitely be making it again soon!
hasan kgck
[email protected]This was a delicious and easy recipe. I will definitely be making it again!
Hawty
[email protected]This is the best haluski recipe I've ever tried! It's so easy to make and the results are amazing. The cabbage and noodles are cooked perfectly and the bacon adds a nice smoky flavor. I will definitely be making this recipe again and again!
zagdsuren Usukhbayar
[email protected]My husband and I really enjoyed this haluski recipe. It was flavorful and comforting. We will definitely be making it again!
Shzaib Rangraz
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again!
Tumelo Mashele
[email protected]I've tried many haluski recipes, but this one is by far the best. The cabbage is cooked perfectly and the noodles are tender. The bacon adds a nice smoky flavor and the onions and garlic add a nice sweetness. I will definitely be making this recipe a
Ryan Buda
[email protected]This was a great recipe! I made it for my family and they all loved it.
Nakalyango Betty
[email protected]I've made this recipe a few times now and it's always a hit. The haluski is so flavorful and comforting. I love that it's a one-pot dish, so it's easy to clean up. I highly recommend this recipe!
Ripon Ripom
[email protected]Loved this recipe! So easy and simple - ingredients I already had on hand! Will make again for sure.
biniyam hailegiorgis ajebo
[email protected]This haluski recipe is a keeper! It's so easy to make and the results are delicious. I followed the recipe exactly and it turned out perfect. The cabbage and noodles were cooked perfectly and the bacon added a nice smoky flavor. I will definitely be