My Mom used to make these when I was a kid. I adapted them a little for my own liking, but essentially, they're still hers.
Provided by Jamie Ball
Categories Vegetables
Time 35m
Number Of Ingredients 8
Steps:
- 1. Thinly slice tomatos. Start heating oil.
- 2. Beat eggs and milk together in a bowl.
- 3. Combine flour and seasonings on a plate (I use a disposable plate so I don't have to bother with cleanup)
- 4. Dip tomato slices in milk, dredge in flour mixture,dip in milk mixture again, then dredge in flour again.
- 5. Fry tomatos in hot oil until coating is golden brown.
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Noor ullah
noor33@gmail.comThese fried green tomatoes were amazing! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing and they were a hit. I'll definitely be making these again!
Ronaldo Hajong
hajong-r43@gmail.comI was disappointed with these fried green tomatoes. The coating was too thick and the tomatoes were not cooked evenly. I think I'll try a different recipe next time.
Emmanuel Agregado
eagregado13@hotmail.co.ukThese fried green tomatoes were delicious! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing and they were a hit. I'll definitely be making these again!
Tanzir Tamim
tamim-tanzir13@hotmail.comThese fried green tomatoes were a bit too greasy for my taste. The coating was also a bit too thick. However, the tomatoes themselves were cooked perfectly and had a great flavor. I think I'll try a different recipe next time.
Tadiwa Magara
tadiwam@hotmail.comI've never made fried green tomatoes before, but this recipe was easy to follow and the results were delicious! The tomatoes were cooked perfectly and the coating was crispy and flavorful. I served them with a side of ranch dressing and they were a h
Mukasa Edward
edward_m@hotmail.comThese fried green tomatoes were amazing! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing and they were a hit. I'll definitely be making these again!
ReeseDropEmOff
reesedropemoff98@yahoo.comI was disappointed with these fried green tomatoes. The coating was too thick and the tomatoes were not cooked evenly. I think I'll try a different recipe next time.
Puneet Kaur
puneet-kaur16@hotmail.comThese fried green tomatoes were delicious! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing and they were a hit. I'll definitely be making these again!
Gajs Nabs
nabsgajs45@hotmail.comThese fried green tomatoes were a bit too greasy for my taste. The coating was also a bit too thick. However, the tomatoes themselves were cooked perfectly and had a great flavor. I think I'll try a different recipe next time.
Virginia Selowa
selowa@aol.comI've never made fried green tomatoes before, but this recipe was easy to follow and the results were delicious! The tomatoes were cooked perfectly and the coating was crispy and flavorful. I served them with a side of ranch dressing and they were a h
stanoh muema
s.muema53@hotmail.comThese fried green tomatoes were amazing! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing and they were a hit. I'll definitely be making these again!
Minecraft Minis
minis@hotmail.co.ukI was disappointed with these fried green tomatoes. The coating was too thick and the tomatoes were not cooked evenly. I think I'll try a different recipe next time.
Hayley T
h_t45@hotmail.co.ukThese fried green tomatoes were delicious! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing and they were a hit. I'll definitely be making these again!
Dora Oduro
dora84@hotmail.comI made these fried green tomatoes for my family and they loved them! The tomatoes were cooked perfectly and the coating was crispy and flavorful. I served them with a side of ranch dressing and they were a hit. I'll definitely be making these again!
Don Diz
dondiz@gmail.comThese fried green tomatoes were a bit too greasy for my taste. The coating was also a bit too thick. However, the tomatoes themselves were cooked perfectly and had a great flavor. I think I'll try a different recipe next time.
Laurel McDonald
l@yahoo.comI've never had fried green tomatoes before, but I'm so glad I tried this recipe. They were so easy to make and they turned out perfect. The tomatoes were cooked perfectly and the coating was crispy and flavorful. I served them with a side of ranch dr
Samuel Granillo
s.granillo@hotmail.comThese fried green tomatoes were delicious! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing and they were a hit. Will definitely be making these again!
MadHatressAdAstra
madhatressadastra@gmail.comI was a bit skeptical about frying green tomatoes, but I'm so glad I tried this recipe. They turned out amazing! The tomatoes were cooked perfectly and the flavor was out of this world. I'll definitely be making these again.
Docarmo Family
familyd@yahoo.comThese fried green tomatoes were a hit at our family gathering! The batter was perfectly crispy and the tomatoes were so juicy and flavorful. We'll definitely be making these again soon.