This is an all time favorite and requested recipe that has been passed down from mother to daughter.
Provided by Ginger Martin
Categories Other Breakfast
Time 20m
Number Of Ingredients 10
Steps:
- 1. Beat eggs and sugar together.
- 2. Add spices and extracts. Mix well
- 3. Combine spice mixture with Milk. wisk together
- 4. Dip bread slices in mixture and place on hot preheated griddle.
- 5. Spinkle tops with cinnamon
- 6. cook until golden brown. flip over and cook golden brown on other side,.
- 7. Serve warm with powdered sugar and syrup
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Lisa Bailey
[email protected]I added some blueberries to the batter, and it was delicious!
Hawa Iddy
[email protected]This recipe is a great way to use up leftover bread.
Octavia Hallett
[email protected]I'm not a big fan of french toast, but this recipe was surprisingly good.
Hunter Hubrich
[email protected]This french toast is so good, I could eat it for breakfast, lunch, and dinner.
ruth atinuke
[email protected]I've made this recipe several times, and it's always a hit with my family.
Ihtesham Ktk
[email protected]This was my first time making french toast, and it was a disaster.
Sanwal
[email protected]I'm allergic to eggs, so I substituted the milk in this recipe with almond milk.
Md Tanvir Ul Alam
[email protected]This recipe is a great base for french toast. I like to add my own variations, such as different spices or fruit.
Esperanza Perez
[email protected]I followed the recipe exactly, but my french toast didn't turn out as well as I hoped.
Kagwa Abdurahman
[email protected]This was the best french toast I've ever had! I highly recommend it.
Pa Khi
[email protected]I've never been a fan of french toast, but this recipe changed my mind.
Kebal Mandal
[email protected]The french toast was delicious, but it was a little too sweet for my taste.
Shahed Alayass
[email protected]This recipe is a keeper! I will definitely be making it again.
Michelle Baez
[email protected]I thought the french toast was a bit bland. I would add more spices next time.
GamerGirl Lily
[email protected]The french toast was a little too eggy for my taste, but overall it was a good recipe.
Mercy Deanne
[email protected]This was my first time making french toast, and it turned out great! Thanks for the easy-to-follow recipe.
Sohail siyal
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
Brandi Nicole
[email protected]This was a great recipe! The french toast was fluffy and delicious, and the cinnamon sugar topping was the perfect finishing touch.