MOM'S ENGLISH MUFFIN BREAD
Make and share this Mom's English Muffin Bread recipe from Food.com.
Provided by onlyme
Categories Yeast Breads
Time 40m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Warm the milk and water in a small saucepan until very warm (110'-120' degrees F) Lightly grease a 8x4 inch loaf pan; sprinkle cornmeal inside pan.
- In a large bowl, mix together 1 1/2 cups of the flour, yeast, sugar, salt and soda.
- Stir milk into the flour mixture; beat well.
- Stir in the remaining flour, 1 cup at a time, until a stiff batter is formed.
- Spoon batter into prepared pan.
- Cover and let rise in a warm place for about 45 minutes until nearly doubled in size.
- Preheat oven to 400 degrees F.
- Bake until golden brown, about 25 minutes.
- Remove from pan immediately and cool on wire rack.
- This is best sliced and toasted.
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TUHIN MADBOR
[email protected]This recipe seems too complicated for me. I think I'll try a different one.
Abu Jee
[email protected]I'm not sure about the cornmeal in this recipe. I might try it without it.
Matty B (M-16)
[email protected]This recipe looks delicious. I'm going to save it for later.
Sb Bayzid Singra Nator Mahir
[email protected]I can't wait to try this recipe.
Milthon Telles Ocana
[email protected]This is a great recipe for beginner bakers.
Dambar Basnet
[email protected]This bread is so easy to make. I love that I don't have to knead it.
Babatunde Adeniyi
[email protected]I love the cornmeal in this bread. It gives it a nice texture and flavor.
Geta Temesgen
[email protected]This bread is perfect for sandwiches and toast. It's also great for making croutons.
Chantaul Dunbar
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved it. It's so light and fluffy, and the cornmeal gives it a nice crunch. I will definitely be making this again.
Mazedul Islam
[email protected]This is the best English muffin bread recipe I've ever tried. It's so easy to make and the results are always perfect. I love the slightly sweet flavor and the crunchy crust.
Thabile Gloria
[email protected]This bread is amazing! It's so soft and fluffy, and the cornmeal gives it a nice crunch. I love it toasted with butter and honey.
Binomugisha Nathan
[email protected]I was a bit skeptical about this recipe because I've never made bread before, but it turned out great! The instructions were easy to follow and the bread was delicious. I will definitely be making this again.
connect connect
[email protected]This is my go-to recipe for English muffin bread. It's so easy to make and always turns out perfect. The bread is light and fluffy with a slightly chewy crust. I love toasting it and then slathering it with butter and jam.
dj Md Hasan
[email protected]I've made this bread several times now and it always turns out great. It's so versatile and can be used for sandwiches, toast, or even French toast. I love that it's not too sweet so it can be paired with both sweet and savory toppings.
Ifty zaman
[email protected]This English muffin bread was a huge hit at my brunch party! It was so easy to make and turned out perfectly. The bread was light and fluffy with a slightly crunchy crust. I loved the subtle cornmeal flavor. I will definitely be making this again!