MOM'S EASTER BUNNY CAKE W/JELLO EGGS
This easy to prepare Bunny cake was an Easter tradition when i was growing up. My brother and cousins especially enjoyed the jello eggs.
Provided by Barb Brown
Categories Other Desserts
Time 2h40m
Number Of Ingredients 12
Steps:
- 1. Grease bottom and sides of one nine inch round cake pan. Coat with flour.
- 2. Prepare the cake according to box directions. Pour cake into the ONE nine inch pan. To make two smaller cakes you can divide batter between two eight inch pans. Adjust cooking time accordingly.
- 3. Bake at 325 degrees for 40 minutes or until toothpick inserted into center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting and decorating.
- 4. Frosting In a bowl, combine all frosting ingredients (butter must be soft). Beat with an electric mixer until smooth and spreading consistency.
- 5. Cake assembly: Cut cake in half.
- 6. Frost the bottom sides and form the body of the bunny. Cut an area for the ears. Use a portion for the tail.
- 7. Frost the entire cake then sprinkle with 1/2 pound of coconut. Add ears, eyes, and whiskers. My mom used licorice for the whiskers and jelly beans for eyes and nose.
- 8. Mix the leftover half pound of coconut with green food coloring to make the grass. The jello eggs were made according to jello package directions and molded in plastic easter eggs.
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Brandon Gilbert
[email protected]I love this cake! It's so easy to make and it always turns out perfect. I've made it for Easter, birthdays, and even just because. It's always a crowd-pleaser.
Mir_ist_langweilig
[email protected]This is the best Easter cake I've ever had! It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I'll definitely be making this cake again next year.
shawon Tech Review
[email protected]This cake was a little too sweet for my taste. I think I would have preferred a less sugary frosting.
Paul Effiong
[email protected]I've made this cake several times and it's always a hit with my friends and family. It's the perfect dessert for any occasion.
Maya Warner
[email protected]This cake was a bit too time-consuming for my taste. I had to spend a lot of time decorating it, and I'm not very good at that. The end result was pretty, but I don't think it was worth all the effort.
Musawar Musawar
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this cake without any problems. It turned out beautifully and it tasted delicious!
Lynn Pace
[email protected]Amazing! This cake was the perfect way to celebrate Easter with my family. It was so moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I'll definitely be making this cake again next year.
Khabir Khabir
[email protected]This cake was a bit too dry for my taste. I think I should have added more milk to the batter. The frosting was also a bit too sweet. Overall, I was disappointed with this recipe.
Felicity Bryson
[email protected]I made this cake for my boyfriend's birthday and he loved it! He said it was the best cake he's ever had. I'm so glad I found this recipe.
Anamol Sunar
[email protected]This cake was absolutely delicious! The chocolate cake was moist and flavorful, and the cream cheese frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a special Easter dessert.
Ryan Gainer
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter. The frosting was also a bit too runny for my taste. Overall, I was disappointed with this recipe.
Dip Ray
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and it's always a hit with my family and friends. I highly recommend this recipe!
Kent Ellis
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They thought the bunny shape was really cute and they enjoyed eating the Jello eggs. Overall, it's a good cake for kids, but adults might find it too sweet.
Malik Mubasshir
[email protected]I'm not a big fan of cake, but this one was really good! The chocolate cake was rich and decadent, and the buttercream frosting was light and fluffy. I would definitely recommend this cake to anyone who loves chocolate.
Md shobur Pramanik
[email protected]I made this cake for my kids' Easter party and it was a hit! They loved the bunny shape and the colorful Jello eggs. It was also really easy to make, which is always a plus.
Sd Khj
[email protected]My family loved this Easter Bunny Cake! It was so moist and fluffy, and the cream cheese frosting was the perfect finishing touch. I'll definitely be making this again next year.