MOM'S DILL POTATO SALAD

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Mom's Dill Potato Salad image

Mom's potato salad was always just a little better then all others. She said it was her secret ingredient and her I am giving it up. Sorry mom. This salad can be eaten after 4 hours but is best served the next day.

Provided by Debbwl

Categories     Potato

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 11

3 lbs potatoes (red or yukon gold, boiled, and cubed)
3/4 medium red onion, chopped
1 medium dill pickle, chopped
4 eggs, hard-boiled, chopped
3/4 cup low-fat mayonnaise
2 tablespoons prepared mustard
1 teaspoon Worcestershire sauce, Lea & Perrins
1/8 cup pickle juice
1 tablespoon seasoned pepper
1/2 tablespoon seasoning salt
1/2 teaspoon white pepper

Steps:

  • Place potatoes in large bowl. Add onion, pickles, and eggs.
  • Combine dressing ingredients in small bowl. Whisk to mix thoroughly.
  • Add dressing to potatoes and mix.
  • Chill at lest 4 hours to allow flavors to blend.
  • Is better served the next day.

Steevenson Wentz François
steevenson_w78@aol.com

I followed the recipe exactly and the salad turned out bland.


Be Happy
h-be28@hotmail.com

I'm not a big fan of dill, but I still liked this salad.


xmile xD
xd_x54@gmail.com

This salad is a great way to use up leftover potatoes.


The wise “puppy” one
o_t@yahoo.com

I love making this salad ahead of time. It's even better the next day.


Nals M
m40@hotmail.com

This is the perfect salad to bring to a summer picnic.


peter 4 vn
v63@hotmail.fr

I'm not a huge fan of mayonnaise, so I used Greek yogurt instead.


Mahlako Lot
lm@yahoo.com

This salad is so versatile. I've even used it as a topping for baked potatoes.


Prince nayme143
n96@gmail.com

I added some chopped celery and onion to the salad for extra flavor.


King Mansoor
m.king@hotmail.com

I used red potatoes instead of russet potatoes and it was still delicious.


Mia Umikawa
umikawam@hotmail.com

I followed the recipe exactly and the salad turned out perfect.


Mohmd Ali
mohmd_a@gmail.com

This is the best potato salad I've ever had!


GAMER BD SPORTS
bgamer@gmail.com

I made this salad for a potluck and it was a huge hit! Everyone loved it.


Nwabyeze Malcolm
n0@hotmail.com

I'm not a big fan of dill, so I used parsley instead.


Babar Ali
b93@hotmail.com

This potato salad is the perfect side dish for a summer barbecue.


Native Senpai
s-n@yahoo.com

I added some chopped bacon to the salad, and it was delicious!


King Tiger
tiger@gmail.com

This salad is so easy to make, and it's always a crowd-pleaser.


Liyavuya Nombombo
l.nombombo@gmail.com

I love the tangy flavor of the dill in this salad!


Shona McFarlane
m_s79@hotmail.com

This potato salad is the bomb! I've been making it for years and it's always a hit at potlucks and family gatherings.


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