MOMS CROCK POT SWISS STEAK
My mom makes the greatest swiss steak ever. Its easy but kind of involved in the am. We serve it with mashed potatoes or egg noodles! You will love it-the meat is so tender it literally falls apart under your fork!
Provided by Jax Ziegler
Categories Steaks and Chops
Time 8h30m
Number Of Ingredients 9
Steps:
- 1. 8 am. dice up the onion and celery, place in crock pot. Pour in can of tomatoes, including juice.
- 2. whisk together beef broth and 5 tbs of flour. add to mixture in crock pot. add salt and pepper to taste, stir.
- 3. trim any fat off steak and cut into app 3 ounce serving size pieces. salt and pepper, then dredge in flour and flash brown steaks in canola oil. They do not have to be cooked all the way done, we are just browning the outsides!
- 4. add steak to crock pot, sinking the meat below the surface of the sauce. Put lid on pot, set to low and cook until 5 pm or so!! enjoy!
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Brinder Dugala
[email protected]This recipe is a must-try! The steak was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Amber Lang
[email protected]I love this recipe! The steak is always so tender and juicy, and the gravy is perfect. I usually serve it over egg noodles, but it would also be great over mashed potatoes or rice.
Tiffany Burt
[email protected]This recipe is easy to follow and the results are amazing. The steak was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Abel Bahago
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The steak is so tender and the gravy is so flavorful. I highly recommend it.
Hichem Bousaada
[email protected]This recipe is a winner! The steak was incredibly tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
MURTAZA GUJJAR
[email protected]I love this recipe! The steak is always so tender and juicy, and the gravy is perfect. I usually serve it over egg noodles, but it would also be great over mashed potatoes or rice.
Ethan Hrynyk
[email protected]This recipe is a must-try! The steak was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Lucas Slobodzian
[email protected]I've made this recipe several times and it's always a hit. The steak is so tender and the gravy is so flavorful. I highly recommend it.
Joseph Hodge
[email protected]This was an easy and delicious recipe. The steak was very tender and the gravy was flavorful. I served it over rice and it was a hit with my family.
misszai classics
[email protected]I made this recipe last night and it was delicious! The steak was so tender and the gravy was so flavorful. I will definitely be making this again.
Biplob Kumar
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the gravy was perfect. I served it over mashed potatoes and it was a hit with my family.
daniel cover
[email protected]I've made this recipe several times and it always turns out perfect. My family loves it!
cornelia brown
[email protected]This was a great recipe! The steak was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.