MOM'S CRETONS
Yield 2 Molds
Number Of Ingredients 8
Steps:
- Place all ingredients in saucepan. Mix with Spoon Cover and cook over low heat for 1 hour. Every 20 minutes stir and check moisture. Should be moist. May need to add a little more milk or Bread Crumbs at the intervals. Check for seasoning after 40 minutes. Place in Mold/Loaf Pans.
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Doctor Suzzy
d-s69@gmail.comThank you for sharing this recipe. I'm going to make it for my family this weekend.
S_KHAN_07
s_khan_07@hotmail.comI can't wait to try this recipe. It looks so delicious!
Channah
channah@hotmail.comThese crétons are the perfect comfort food. They're rich, flavorful, and satisfying.
jamila
jamila68@hotmail.frI love that these crétons are so healthy. They're made with all-natural ingredients and they're low in fat and calories.
Prem Khan
prem-khan28@hotmail.frThese crétons are a great way to save money on meat. I can make a big batch of them for a fraction of the cost of buying pre-made crétons.
DevIL's NatioN
n.d3@gmail.comI've been making these crétons for years and they're always a hit. They're so easy to make and they taste amazing.
hana amr
amr_hana@gmail.comThese crétons are the perfect addition to any brunch or breakfast menu. They're also great for potlucks and parties.
Rj IMRAN Najir Gemig
gemig.r@gmail.comI love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make these crétons without any problems.
Zohaib Shah
z@aol.comThese crétons are a great way to use up leftover pork. I always have a container of them in my fridge.
Nga Phyo
n_p@gmail.comI've tried many crétons recipes, but this one is by far the best. The crétons are so flavorful and have the perfect texture.
Star Mobuary
m.star72@yahoo.comThese crétons are so versatile. I love them on sandwiches, toast, and even eggs. They're also great as a snack.
A 96
a_96@gmail.comI love that this recipe uses simple, everyday ingredients. I always have everything I need to make these crétons on hand.
MD ROKONUZZGIMAN KHAN
r@gmail.comThese crétons are so good! They're the perfect comfort food for a cold winter day.
Fly Spry
s@gmail.comI've never made crétons before, but this recipe made it so easy. They turned out perfectly and were so delicious. I'll definitely be making them again.
Fozia Yasmin Fozia Yasmin
fozia@hotmail.comDelicious! I made these crétons for a potluck and they were a huge hit. Everyone loved them.
Wasim azaan
wasim_a47@gmail.comThese crétons are the best I've ever had. They're so flavorful and have the perfect amount of spice. I'll definitely be making them again and again.
Make your choice
y-make@yahoo.comSo easy to make and so delicious! I love that I can use my slow cooker to make them. I just set it and forget it.
King david dancers
k-dancers@aol.comI'm not usually a fan of crétons, but these were amazing. The pork was so tender and the spices were perfectly balanced. I'll be making these again for sure.
paige plunkett
plunkett32@yahoo.comThese crétons were a hit at my party! Everyone loved them and they were gone in minutes. I will definitely be making them again.
zohaib siddiq
s@aol.comAbsolutely delicious! The crétons were so flavorful and had a perfect texture. I followed the recipe exactly and they turned out perfectly. My family loved them!