MOMS CHOCOLATE ZUCCHINI CAKE
Steps:
- Cream sugar and oil; add eggs, vanilla, and sour milk Add dry ingredients stir in zucchini . Pour in 9x13 greased pan Sprinkle with chocolate chips. Bake at 325 35 to 45 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #desserts #oven #cakes #chocolate #dietary #equipment #number-of-servings #4-hours-or-less
You'll also love
umair jaan
[email protected]I made this cake for a party and it was a hit! Everyone loved it and asked for the recipe.
Mehwish Zulfiqar
[email protected]This cake was easy to make and turned out great! The only change I made was to use applesauce instead of vegetable oil, and it was still delicious.
Brittany Barken
[email protected]I'm not a big fan of zucchini, but this cake was amazing! The chocolate flavor was rich and decadent, and the zucchini added a moistness and texture that I really enjoyed.
Wania KK
[email protected]This cake was delicious! I made it for my family and they all loved it. The chocolate and zucchini flavors were a perfect combination and the cake was moist and fluffy.
Andrea Dias
[email protected]I would not recommend this recipe. The cake was too sweet and the frosting was too thick.
clearlevel skaters
[email protected]This cake was okay. It wasn't as moist as I expected, and the zucchini flavor was a bit too strong for my taste.
Shabab Sheikh
[email protected]I followed the recipe exactly and my cake turned out terrible. It was dense and gummy, and the chocolate flavor was overpowering.
kvn nzu
[email protected]This cake was a disappointment. It was dry and bland, and the chocolate and zucchini flavors didn't go well together.
kamara Lee
[email protected]I've made this cake several times and it always turns out great! I love that it's moist and flavorful, and it's a great way to use up zucchini from my garden.
Josna Most
[email protected]This was the perfect cake for a summer party! It was light and refreshing, and the chocolate and zucchini flavors were a great combination.
Jaylon Terry
[email protected]I made this cake for a party and it was a hit! Everyone loved it and asked for the recipe.
Bonang Motau
[email protected]This cake was easy to make and turned out great! The only change I made was to use applesauce instead of vegetable oil, and it was still delicious.
Multani scoud DXB
[email protected]I'm not a big fan of zucchini, but this cake was amazing! The chocolate flavor was rich and decadent, and the zucchini added a moistness and texture that I really enjoyed.
Lee Ann
[email protected]This cake was delicious! I made it for my family and they all loved it. The chocolate and zucchini flavors were a perfect combination and the cake was moist and fluffy.