MOM'S CHICKEN NUGGETS
Make and share this Mom's Chicken Nuggets recipe from Food.com.
Provided by UnknownChef86
Categories Lunch/Snacks
Time 35m
Yield 6-8 Portions
Number Of Ingredients 10
Steps:
- Heat oven to 400 degrees.
- In small bowl combine flour, salt and pepper.
- In another bowl beat together milk and egg.
- Combine breadcrumbs and Parmesan cheese on a plate.
- Coat chicken strips in flour mixture then dip in egg and roll in breadcrumbs.
- Place chicken on baking sheet, drizzle with melted butter or margarine.
- Bake 12-15 minutes, until chicken is fully cooked and no longer pink in center.
- Let cool for 30 minutes.
- Place each serving in a small plastic food-storage bag and refrigerate up to 3 days.
- Serve with catsup, if desired.
- TO FREEZE: Place each serving in a heavy-duty plastic food storage bag and freezes up to 1 month.
- Frozen nuggets placed in a lunch box at room temperature will thaw in 3 hours.
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Helala Lala
[email protected]These chicken nuggets were a waste of time and ingredients.
Platinum County
[email protected]I don't think I'll be making these chicken nuggets again.
Michelle Cuddeford
[email protected]These chicken nuggets were okay, but I've had better.
tiffy sharon
[email protected]I would give these chicken nuggets a 3 out of 5 stars.
ikram hawlader
[email protected]These chicken nuggets were a bit bland for my taste, but they were still good.
Charlotte Wilson
[email protected]I followed the recipe exactly, but my chicken nuggets didn't turn out as crispy as I would have liked.
Mladen Opsenica
[email protected]These chicken nuggets were a bit too greasy for my taste, but they still tasted good.
Ahmad Akbar
[email protected]I'm not a big fan of chicken nuggets, but these were actually really good. I would definitely make them again.
Kenny Snapp
[email protected]These chicken nuggets were so easy to make and they tasted amazing! I will definitely be making these again.
Quet Boy Rifat Islam
[email protected]I followed the recipe exactly and the chicken nuggets turned out perfectly. They were crispy on the outside and juicy on the inside.
Extinction Hero
[email protected]These chicken nuggets were delicious! I used chicken breasts instead of thighs and they still turned out great. I will definitely be making these again.
Massab Awan
[email protected]I made these chicken nuggets for my kids and they loved them! They were easy to make and tasted great. I will definitely be making these again.
Ayzarajpot Ayza
[email protected]These chicken nuggets were a hit with my family! They were crispy on the outside and juicy on the inside. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.