I borrowed this recipe from my mom, and I have given away mini-breads for Christmas for several years. Everyone loves it!
Provided by TEEPS31
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h5m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two 4x8-inch loaf pans.
- Combine flour, baking soda, baking powder, cinnamon, and salt together in a bowl. Beat brown sugar and butter together in a separate bowl using an electric mixer until smooth and creamy. Stir flour mixture, alternating with bananas, into creamed butter mixture just until batter is mixed; fold in carrots and walnuts. Pour into the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the center of a loaf comes out clean, 50 to 60 minutes.
Nutrition Facts : Calories 298.2 calories, Carbohydrate 42.8 g, Cholesterol 20.3 mg, Fat 13.4 g, Fiber 2.2 g, Protein 3.9 g, SaturatedFat 5.4 g, Sodium 240.5 mg, Sugar 22.1 g
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Granville Benjamin
[email protected]This bread is a hit with my family and friends. I always get rave reviews when I make it.
Niel Neethling
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand.
Joya Tannous
[email protected]This bread is so easy to make and it's always a hit with my family and friends.
Caroline Mburu
[email protected]I love the moist texture and sweet flavor of this bread. It's perfect for a snack or breakfast.
Amber Elaine
[email protected]This bread is a great way to use up leftover carrots and bananas. It's a delicious and healthy snack or breakfast.
ally's world
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Aquileo Vazquez
[email protected]This bread is so moist and delicious. I love the way the carrots and bananas add flavor and texture.
Foster Ward III
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand.
Timothy Hampton
[email protected]This bread is a hit with my family and friends. I always get rave reviews when I make it.
Heather Azarvand
[email protected]I'm so glad I found this recipe! It's a keeper.
Blessing Osikhena
[email protected]This bread is so flavorful! The spices really make it special.
Naweer Nour
[email protected]I love the moist texture of this bread. It's perfect for a snack or breakfast.
Aaryan Tamang
[email protected]I made this bread with whole wheat flour and it turned out great! It's a healthy and delicious way to start your day.
Edith Ford (Baba)
[email protected]This bread is a great way to get your kids to eat their vegetables!
Humphrey Thomas
[email protected]I'm not a big fan of carrots, but this bread was surprisingly good! The bananas and spices really balance out the carrot flavor.
Mdwahid Islam
[email protected]This bread is so easy to make and it turned out perfect! I will definitely be making it again.
Rodaina Eslam
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover carrots and bananas.
Benjamin H Kraft
[email protected]This carrot banana bread is so moist and delicious! I love the combination of carrots and bananas, and the bread is perfectly spiced. I will definitely be making this again.