MOM'S CARNE GUISADA
A delicious and easy Mexican style stewed meat recipe that I got from my Mom. Sometimes I also add mushrooms and stewed tomatoes. Try serving over steamed rice, or in burritos!
Provided by B. Espinoza
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Season the meat with the garlic powder, cumin and salt and pepper to taste. Heat the oil in a large skillet over medium high heat. Add the meat and saute for 5 to 10 minutes, or until browned on all sides.
- Add the flour, stirring well, and saute for 1 more minute. Gradually add the water, making sure to crush any flour lumps. Then add the onion and green bell pepper, reduce heat to low and simmer for 15 to 20 minutes. Season with salt and pepper to taste.
Nutrition Facts : Calories 295.9 calories, Carbohydrate 4.3 g, Cholesterol 76 mg, Fat 20.6 g, Fiber 0.7 g, Protein 22.4 g, SaturatedFat 7.3 g, Sodium 61.9 mg, Sugar 1.2 g
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1122 Kashan khann2#
[email protected]This is a great recipe for a potluck. It's easy to make, and it's always a crowd-pleaser.
Prudence Chauke
[email protected]This is a great recipe for a family meal. It's hearty and filling, and it's always a hit with my kids.
Ramzan Ansari
[email protected]This is a great recipe for a special occasion. I made it for my husband's birthday, and he loved it.
Corbyn Besson
[email protected]I love that this recipe is so easy to make. I can throw it all in the crock pot in the morning, and it's ready for dinner when I get home from work.
Faheem Irshaad
[email protected]This is a great recipe for a healthy meal. The beef is lean and the vegetables are full of nutrients.
Nafees King
[email protected]I love that this recipe is so affordable. I can make a big pot of carne guisada for a fraction of the cost of going out to a restaurant.
Nasro Siciid
[email protected]This is a great recipe for a cold winter day. The warm, flavorful sauce is perfect for warming you up.
Kakinda Reagan
[email protected]I love that this recipe is so versatile. I can use different cuts of beef, different vegetables, and different spices. It's always a different dish.
Charity Mirembe
[email protected]This is a great recipe for a party. I made it for a potluck, and it was a huge hit. Everyone loved it!
Anselm Brostrom
[email protected]I'm not a very experienced cook, but I was able to make this recipe without any problems. It's a great recipe for beginners.
Dillawar Hans
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sauce, and they ate all of their vegetables without complaining.
Sekiranda Alpha
[email protected]I love that this recipe uses simple ingredients. I always have these ingredients on hand, so I can make this dish anytime I want.
292 315 Md Nurul Amin Sikder
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
tulasa giri
[email protected]I'm not a big fan of beef, but I really enjoyed this recipe. The sauce was so flavorful, and the beef was so tender. I will definitely be making this again.
Jerry Verstrate
[email protected]This recipe is a great way to use up leftover beef. I had some leftover steak, and I used it to make this dish. It turned out great!
Shema Yvan
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved it! I especially liked that it was so easy to make ahead of time.
RUSHIGAJIKI Potien
[email protected]This is the best carne guisada recipe I've ever tried. The beef was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again!
Sajib Snigdho
[email protected]I've made this recipe several times now, and it's always a success. It's so easy to make, and the results are always amazing. I love that I can use different cuts of beef, and it always turns out great.
Raj Kc
[email protected]This carne guisada recipe is a keeper! The beef was so tender and flavorful, and the sauce was rich and delicious. I served it over rice, and it was a hit with my family.