MOM'S CAKE
Make and share this Mom's Cake recipe from Food.com.
Provided by nancyal
Categories Dessert
Time 45m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Cook the pudding according to the package directions.
- Add the dry cake mix to the cooked pudding and mix well.
- Pour into a greased and floured 8x12 inch pan.
- Pour chips and nuts over the top.
- Bake at 350 degrees for 1/2 hour I have also made this using a white or yellow cake mix and butterscotch pudding.
- Use butterscotch chips for the top.
- I also omit the nuts if I make it for my family, as 2 of us are allergic to nuts.
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Nishu Khadka
[email protected]This recipe looks delicious, but I'm allergic to nuts. Is there a way to substitute another ingredient for the walnuts?
Billy Smith
[email protected]I'm not sure about this recipe. It seems like it has too many ingredients.
Zainali Markhand
[email protected]This recipe seems a bit too complicated for me. I think I'll try a simpler cake recipe.
Kwame Gagnon
[email protected]I'm excited to try this recipe next weekend. It looks like the perfect cake for my daughter's birthday party.
Charlie Thomas
[email protected]The pictures in this recipe are really helpful, especially for a visual learner like me.
Pro GamingYT
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
naseer ulhassan
[email protected]I'm a beginner baker and this recipe was easy to follow. The cake turned out perfect!
Noman Niaz
[email protected]This cake is a classic for a reason. It's simple to make, but it's always a crowd-pleaser.
Peter Chindove
[email protected]I made this cake for a potluck and it was a huge success! Everyone raved about how delicious it was.
Serenella Signorile
[email protected]I've tried many cake recipes over the years, but this one is definitely my favorite. It's the perfect cake for any occasion.
Ayaz Chaudhary
[email protected]I love this cake! It's so moist and flavorful, and the frosting is to die for.
Saqlain saleem
[email protected]This cake is so easy to make, and it's always a hit with my family and friends.
Nerov Ahmed
[email protected]I made this cake for my mom's birthday and she loved it! She said it was the best cake she'd ever had.
IG JALAD
[email protected]I've been making this cake for years and it's always a crowd-pleaser. It's moist and delicious, and the frosting is the perfect complement.
Kurhula Maluleke
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great!
aleissa Scott
[email protected]This cake was a hit at my party! Everyone loved it and asked for the recipe.