These potatoes are different than the usual fries, but so good.
Provided by DAME DE COEUR
Categories Side Dish Potato Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Heat the oil in a deep fryer or large, heavy saucepan to 350 degrees F (175 degrees C).
- Deep fry the potatoes until golden brown. As you remove the potatoes from the oil, sprinkle them generously with garlic salt and parsley.
Nutrition Facts : Calories 303.2 calories, Carbohydrate 46.7 g, Fat 11.3 g, Fiber 6 g, Protein 5.5 g, SaturatedFat 1.5 g, Sodium 17.5 mg, Sugar 2.1 g
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Shmels melaku Mengesha
[email protected]I would not make this recipe again.
Erica Ortiz
[email protected]This recipe needs a lot of work.
Iris Manole
[email protected]I give this recipe a big thumbs down.
Maicol Fuentes
[email protected]Awful! Just awful.
Javain Thomas
[email protected]This recipe is a fail. Don't waste your time.
Bilal khan Bilal Khan
[email protected]I would not recommend this recipe to anyone.
Lenworth Brady
[email protected]These potatoes were a waste of time and ingredients. They were bland and flavorless.
Tare Debela
[email protected]I followed the recipe exactly and the potatoes came out burnt. I'm not sure what I did wrong.
kleiner deutscher Junge
[email protected]The potatoes were a bit too crispy for my liking. I think I would cook them for a shorter amount of time next time.
GEORGE BRUMFIELD
[email protected]These potatoes were a bit bland for my taste. I think I would add some more seasoning next time.
Mahar Riaz
[email protected]I'm not a huge fan of potatoes, but these were really good. I would definitely make them again.
Ahsraf Khan
[email protected]These potatoes were easy to make and they tasted great. I will definitely be making them again.
Tyler Nichol
[email protected]I followed the recipe exactly and the potatoes turned out great. They were crispy on the outside and fluffy on the inside.
Da Kids
[email protected]These potatoes were delicious! I will definitely be making them again.
Arjun Dai
[email protected]I loved the crispy texture of these potatoes. They were the perfect side dish for my steak.
rijan Tharu
[email protected]These potatoes were a great side dish for my dinner. They were flavorful and filling.
mfariji mbilinyi
[email protected]I was looking for a simple brown potato recipe and this one fit the bill. The potatoes were cooked perfectly and they had a nice crispy crust.
Karim Oumary
[email protected]These potatoes were so easy to make and they tasted delicious. I will definitely be making them again.
Md Shgid
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are always cooked evenly and they have a great flavor.
Ripoun Khan
[email protected]These potatoes were a hit! I followed the recipe exactly and they turned out perfectly crispy on the outside and fluffy on the inside. My family loved them.