MOM'S BROCCOLI CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mom's Broccoli Casserole image

Mother always made this hot dish for Thanksgiving, Christmas and other special family dinners. When my sisters and I plan a dinner, this dish is still on the menu. I've tried many broccoli casseroles over the years, but none are quite as good as Mom's.- Beth Osborne Skinner, Bristol, Tennessee

Provided by Taste of Home

Categories     Side Dishes

Time 1h

Yield 6 servings.

Number Of Ingredients 8

1 package (16 ounces) frozen chopped broccoli
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup mayonnaise
1 cup shredded cheddar cheese
2 large eggs, lightly beaten
1 to 2 tablespoons dried minced onion
1/2 cup crushed cheese-flavored snack crackers
1 tablespoon butter, melted

Steps:

  • Prepare broccoli according to package directions; drain. In a bowl, combine the soup, mayonnaise, cheese, eggs and onion. Stir in broccoli. Pour into a greased 1-1/2-qt. baking dish. Combine the cracker crumbs and butter; sprinkle over the top., Bake, uncovered, at 350° for 45-55 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts :

Debashis Mondol
[email protected]

I love this casserole! It's so cheesy and creamy. I always make it for my family gatherings.


Soban Hussain
[email protected]

This casserole is always a hit at my potlucks. It's so easy to make and it's always a crowd-pleaser.


Daniela Ramirez
[email protected]

I'm allergic to dairy, so I made this casserole with almond milk and vegan cheese. It turned out great!


SHUVO RAJ
[email protected]

I made this casserole for my family and they loved it. It's a great way to get your kids to eat their vegetables.


Tonoya Telfer
[email protected]

This casserole was a bit bland for my taste. I added some extra salt and pepper and it was much better.


Danny D Morales
[email protected]

I'm not a big fan of broccoli, but I actually really enjoyed this casserole. The cheese sauce is amazing and the broccoli is cooked perfectly.


ramzan mughal
[email protected]

This is the best broccoli casserole recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.


sanjoy datta
[email protected]

I love this broccoli casserole! It's so cheesy and creamy. I always make it for my family gatherings.


Santosh Parajuli
[email protected]

This casserole was so easy to make and it turned out perfectly. I will definitely be making this again.


Kimani Jacinta
[email protected]

I was a bit disappointed with this broccoli casserole. The cheese sauce was too thin and the broccoli was undercooked. I won't be making this recipe again.


ATUKWATSE IAN
[email protected]

I'm not a big fan of broccoli, but I actually really enjoyed this casserole. The cheese sauce is amazing and the broccoli is cooked perfectly.


Raja Shahzain
[email protected]

I made this casserole for dinner last night and it was delicious! My kids loved it and my husband even went back for seconds.


Ivan alvin Krpto
[email protected]

This is my go-to broccoli casserole recipe. It's always a crowd-pleaser and it's so easy to make.


shaun coggan
[email protected]

This casserole was a huge hit at my potluck! Everyone loved it and asked for the recipe. I'll definitely be making this again.


Hamutenya Venasiu
[email protected]

I thought this broccoli casserole was just okay. The cheese sauce was a bit bland and the broccoli was a little overcooked. I probably won't make this recipe again.


williams wamba
[email protected]

This is the best broccoli casserole I've ever had! The cheese sauce is so creamy and flavorful, and the broccoli is cooked to perfection. I will definitely be making this again.


Morshed Alam
[email protected]

I've made this broccoli casserole several times now and it's always a hit with my family. It's so easy to make and it reheats well. I usually double the recipe so I can have leftovers for lunch the next day.


Momoquin
[email protected]

Broccoli casserole is comfort food at its finest, and this recipe is the perfect example. It's cheesy, creamy, and oh-so-satisfying. I especially love the crispy breadcrumb topping.