MOM'S BRAN MUFFINS
This recipe is at least 50 years old. Mom made these muffins for us, and I now make them for grandchildren. It uses basic ingredients such as molasses and wheat bran. It is a moist, light and tender muffin. I double this recipe.
Provided by cookalot 2
Categories Quick Breads
Time 35m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Cream butter and sugar.
- Add eggs and beat well.
- Add molasses and bran and milk.
- Mix well.
- Add dry ingredients and stir just until blended inches.
- Fill Lined muffin tins 2/3 full.
- Bake 375 for 15-20 min.
Nutrition Facts : Calories 178, Fat 5.7, SaturatedFat 3.1, Cholesterol 47.5, Sodium 314.1, Carbohydrate 30.6, Fiber 2.5, Sugar 14, Protein 3.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #healthy #breads #canadian #easy #beginner-cook #muffins #dietary #brown-bag #quick-breads #to-go
You'll also love
Mateo Fabel
[email protected]These muffins are amazing! They're so moist and fluffy, and the flavor is perfect. I'll definitely be making these again and again.
Error Sans
[email protected]I've been making these muffins for years, and they're always a hit with my family and friends. They're so easy to make, and they're always moist and flavorful. I love that I can use whole wheat flour and bran to make them a little healthier, too.
Saud Mahessar
[email protected]These muffins are a great way to use up leftover applesauce. I always have a jar of applesauce in my fridge, and I love that I can use it to make something delicious and healthy. These muffins are perfect for breakfast or a snack.
Abbas Talib
[email protected]I'm always looking for new and healthy muffin recipes, and this one definitely fits the bill. These muffins are moist and flavorful, and they're packed with nutrients. I'll definitely be making these again soon.
Busola Wuraola
[email protected]These muffins are a great way to get your daily dose of fiber. Bran is a good source of fiber, which can help keep you feeling full and satisfied. These muffins are also a good source of other nutrients, like vitamin B6 and magnesium.
getsuga tensho
[email protected]I love that these muffins are made with whole wheat flour and bran. It makes them a lot healthier than other muffin recipes. I also love that they're not too sweet. They're the perfect balance of sweetness and flavor.
Shani Gamer
[email protected]These muffins are perfect for a quick and easy breakfast. I love that I can make them ahead of time and just grab one on my way out the door in the morning. They're also a great snack to have on hand for when I'm feeling hungry between meals.
Kayden Crawford
[email protected]I'm not a big fan of bran muffins, but I decided to give this recipe a try. I'm so glad I did! These muffins are so moist and flavorful, and they're not too sweet. I'll definitely be making these again.
Cumar Ismaaciil
[email protected]These muffins are a great way to use up leftover bran cereal. I always have a box of bran cereal in my pantry, and I love that I can use it to make something delicious and healthy. These muffins are perfect for breakfast or a snack.
AJITH DAU
[email protected]I made these muffins for my breakfast this morning, and they were delicious! They're so moist and flavorful, and they kept me feeling full all morning long. I'll definitely be making these again soon.
Andrew Loustel
[email protected]These muffins are amazing! I've tried so many bran muffin recipes, but these are by far the best. They're so moist and fluffy, and the flavor is perfect. I'll definitely be making these again and again.
ITS ARAFAT
[email protected]I've been making these muffins for years, and they're always a hit with my family and friends. They're so easy to make, and they're always moist and flavorful. I love that I can use whole wheat flour and bran to make them a little healthier, too.
Vimukthi Kaushalyaya
[email protected]These muffins are a delicious and healthy way to start your day. I added some raisins and walnuts for extra flavor and texture, and they turned out perfectly. Thanks for sharing this recipe!