My mom made these a lot, as they were one of my dad's favorites. Now I serve them to my family at breakfast, lunch or dinner! They are delicious with anything or all by themselves! Enjoy!
Provided by Karen..
Categories Breakfast
Time 35m
Yield 8 Potato Pancakes
Number Of Ingredients 8
Steps:
- Peel and grate potatoes and onion into a strainer sitting in a large bowl.
- Wait about ten minutes, allowing liquid to drip into bowl.
- Press out any additional liquid.
- Discard liquid and put grated potatoes and onion into the large bowl.
- Add remaining ingredients and mix gently until combined.
- Fill a frying pan with about 1/4" of vegetable oil and heat over medium high heat.
- Drop large spoonfuls of mixture into hot oil and press with back of spoon until flattened.
- You can usually fit about 4 at a time in the pan.
- When brown and crispy, turn over and brown other side.
- Place on paper towel lined pan and keep in oven on high heat until done frying all of the pancakes.
- Serve immediately while they are still nice and crispy.
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[email protected]These potato pancakes were a bit too greasy for my taste. I think I'll try using less oil next time.
Theron Provost
[email protected]I'm not a big fan of potato pancakes, but these were actually really good. I'll definitely be making them again.
Mdbilalsps Mdbillalsps
[email protected]These potato pancakes were easy to make and turned out great! I served them with sour cream and applesauce.
Sadekul Roman
[email protected]I've tried many potato pancake recipes, but this one is by far the best. The pancakes are crispy on the outside and fluffy on the inside.
king yuuzuf
[email protected]These potato pancakes were delicious! I will definitely be making them again.
Tul Bhandari
[email protected]I made these potato pancakes for a brunch party and they were a huge hit! Everyone loved them.
Shakeel Hussain Shakeel Hussain
[email protected]These potato pancakes were a bit too greasy for my taste. I think I'll try using less oil next time.
NADEEM SIYAL
[email protected]I'm not a big fan of potato pancakes, but these were actually really good. I'll definitely be making them again.
PK BABA YT
[email protected]These potato pancakes were easy to make and turned out great! I served them with sour cream and applesauce.
Abdul Satar
[email protected]I've tried many potato pancake recipes, but this one is by far the best. The pancakes are crispy on the outside and fluffy on the inside.
Salman mahi jazba
[email protected]These potato pancakes were delicious! I will definitely be making them again.
Mahlatse Lesego
[email protected]I made these potato pancakes for a brunch party and they were a huge hit! Everyone loved them.
Blessing Nkeoma
[email protected]These potato pancakes were a bit too greasy for my taste. I think I'll try using less oil next time.
Noor Mustafa
[email protected]I followed the recipe exactly and my potato pancakes turned out perfectly! They were crispy and golden brown on the outside, and fluffy and tender on the inside.
Soraj Kumar
[email protected]These potato pancakes were a little bit bland for my taste. I added some additional seasonings and they were much better.
Olalekanolagbami Faruq
[email protected]I've made these potato pancakes several times now and they're always a crowd-pleaser. They're so versatile - I've served them with everything from eggs and bacon to smoked salmon and caviar.
Sujon Mazi show
[email protected]These potato pancakes were easy to make and turned out great! I served them with sour cream and applesauce.
Andrew Cole
[email protected]I made these potato pancakes for breakfast this morning and they were delicious! I used a food processor to grate the potatoes, which made them extra fluffy.
browhatismyaimHUH
[email protected]These potato pancakes were a hit with my family! They were crispy on the outside and fluffy on the inside. I will definitely be making them again.