MOM'S AMERICAN CHOP SUEY

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Mom's American Chop Suey image

Total comfort food for me. My mother made this when I was growing up and now I make it for my family. This is for a large amount so I can freeze some for another meal. You might need to add another can of tomato soup if it seems to dry. Feel free to add more onions, peppers and mushrooms if you want.

Provided by Mainely Debbie

Categories     < 60 Mins

Time 1h

Yield 10-12 serving(s)

Number Of Ingredients 6

1 large green pepper, Chopped Into Small Pieces
1 large onion, Chopped Into Small Pieces
2 (4 ounce) cans mushrooms, drained well (optional)
3 lbs hamburger
3 (16 ounce) boxes jumbo pasta shells
4 (10 1/2 ounce) cans tomato soup

Steps:

  • In a large sauté pan brown the hamburger until done, then drain the grease well.
  • Add the green pepper, onion, mushrooms if using and the tomato soup and mix well, bring to a boil then simmer while pasta is cooking.
  • Cook pasta to desired tenderness, then drain well.
  • Combine the hamburger and tomato soup mixture well and enjoy.
  • This is total comfort food for me and it brings back memories of my mother in the kitchen. My whole family loved this.
  • NOTE: This makes a lot because you can freeze some for later when you are in a hurry and need to make something quick.

Intellectuals' Club
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Overall, I thought this was a good recipe. It was easy to make and the end result was tasty. I would definitely make it again.


V-H-P-R
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I had some trouble finding some of the ingredients, like water chestnuts and bamboo shoots. But I was able to find them at my local Asian grocery store.


Muumina Mussa
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This recipe was a bit too bland for my taste. I added some extra soy sauce and garlic powder to give it more flavor.


Dharma Lama
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I made this recipe with ground turkey instead of beef and it was still delicious. I also added some extra vegetables, like broccoli and carrots.


Dalim Sk
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I followed the recipe exactly and it turned out perfectly. The sauce was flavorful and the vegetables were cooked just right.


Son Nguyen
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This recipe is a keeper! It's so versatile and can be easily adapted to your own taste preferences.


samir ayer
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I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


Eze Chiemerie
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This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I usually have on hand.


olalekan salmah
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I've never had chop suey before, but this recipe looked so good I had to try it. I'm so glad I did! It was delicious and so easy to make.


Raja mujtaba Kolachi
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This recipe brought back so many childhood memories! My mom used to make this all the time when I was growing up. It's so easy to make and always a crowd-pleaser.


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