"MOM'S AMAZING BANANA BREAD"

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Make and share this "mom's Amazing Banana Bread" recipe from Food.com.

Provided by Para_chan

Categories     Quick Breads

Time 55m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 14

1/2 cup unsalted butter, room temperature
1/2 cup sugar
1/2 cup light brown sugar
2 eggs
3 overripe bananas
1/2 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon cardamom
1 dash allspice
1/4 cup chopped nuts
1/4 cup sour cream

Steps:

  • Preheat oven to 350º.
  • Beat butter and sugars until smooth and creamy.
  • Beat in eggs, one at a time.
  • Beat in bananas and vanilla.
  • In a separate bowl, mix dry ingredients together.
  • Fold the dry ingredients into the wet, until well blended.
  • Fold the nuts and sour cream into batter until just blended. Do not over-mix.
  • Butter a cast iron skillet. Pour batter into skillet-bake in oven until toothpick inserted in the center comes out clean-45 minutes to an hour.

Dominick Hamilton
hdominick@yahoo.com

I'm not a big fan of banana bread, but this recipe changed my mind. It was so moist and flavorful, I couldn't resist. I'll definitely be making this again.


Khalid RAMADHAN
r_k@aol.com

This banana bread is amazing! It's moist, flavorful, and has the perfect amount of sweetness. I love that it's made with whole wheat flour, which makes it a healthier option.


Romana Maswanganhe
r.maswanganhe@hotmail.com

I love this banana bread recipe! It's so easy to make and always turns out perfectly. I've made it several times now and it's always a hit with my family and friends.


Purisrar Dunia
d-purisrar@hotmail.com

This is the worst banana bread recipe I've ever tried. It was dry, bland, and had an unpleasant aftertaste. I would not recommend this recipe to anyone.


Shahryar Khannn
s-khannn@yahoo.com

I followed the recipe exactly and my banana bread turned out perfectly! It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.


Logan Richards
richardsl19@hotmail.co.uk

This banana bread was a bit too dry for my taste. I think I might have overbaked it.


Rosemary Masitabua
m.r17@gmail.com

I've made this banana bread several times now and it's always a hit. It's so easy to make and always turns out perfectly. I love the addition of chocolate chips, which makes it even more delicious.


Stephanie hague
h_s@hotmail.com

This banana bread is delicious! It's moist, flavorful, and has the perfect amount of sweetness. I love that it's made with whole wheat flour, which makes it a healthier option.


Kierra Jones
k-j53@yahoo.com

I was a bit skeptical about this recipe because it didn't have any butter in it, but I was pleasantly surprised. The banana bread was still moist and flavorful, and it didn't have that greasy feeling that some banana breads can have.


Crazzy
crazzy@gmail.com

This is the best banana bread recipe I've ever used. It's so easy to make and always turns out perfectly moist and flavorful. I love that it doesn't have any nuts in it, so it's perfect for people with nut allergies.


fatubarin yomi
y10@gmail.com

This banana bread is amazing! The flavor is incredible and it's so moist. I highly recommend this recipe.


Mr Onik
o_m@yahoo.com

I've tried many banana bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect. My family loves it!


Ashfaque Ali Ashfaque Ali
ashfaque@yahoo.com

This banana bread was a hit! It was moist, flavorful, and had the perfect amount of sweetness. I loved the addition of nuts, which gave it a nice crunch. I will definitely be making this again!


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