MOMOS (TIBETAN STEAMED DUMPLINGS)
These are really good. The kid's love having them as a snack. I usually serve with an assortment of fruit as well as dipping sauces such as Sriracha or soy. The kid's like hoisin too. And sometimes Tsal, a mild salsa. Posted for Zaar World Tour 05
Provided by Amis227
Categories Lunch/Snacks
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Mix flour and the water; knead and form into a ball. Sometimes I like to add extra spices to the dough so it's not so bland.
- Let rest covered with a wet towel or plastic wrap for 30 minute.
- Combine the filling.
- Bring a large pot of water to the boil.
- Cut dough into 12 - 18 pieces and roll into small flat circles.
- Place a spoonful of filling on each dough circle, folding over and crimping to seal.
- Place momos in a steamer and steam on high for 30 minute.
- To make the Tsal, just combine the ingredients in the amount needed.
- I've never measured, just thrown the stuff together, so I have no exact measurements for all of it. For the tomatoes, I always Use Hunts Diced Tomatoes with Sweet Onions. (I'm lazy :D).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abenezer Zerhun
[email protected]I would definitely recommend this recipe to others.
Big dog
[email protected]These momos were a bit time-consuming to make, but they were definitely worth it!
Pandy Pandy
[email protected]I loved the dipping sauce! It was the perfect complement to the momos.
Muhammad Faham
[email protected]These momos were so easy to make and they tasted amazing! I will definitely be making these again.
Robert Jean Louis
[email protected]I'm not usually a fan of dumplings, but these momos were delicious! The dough was light and fluffy, and the filling was savory and flavorful.
TRXPSTAR_
[email protected]These momos were a hit! Everyone loved them. They were easy to make and the results were amazing.
Alone Rayhan
[email protected]I loved these momos! They were so flavorful and the dipping sauce was perfect. I will definitely be making these again.
Elad Florence
[email protected]The momos were delicious! The dough was perfect and the filling was flavorful. The dipping sauce was also very good. I would definitely recommend this recipe.
Adriano Matroos
[email protected]These momos were a bit time-consuming to make, but they were definitely worth it! The dough was soft and chewy, and the filling was flavorful and juicy. I would definitely recommend this recipe to others.
Aisha Ash
[email protected]I've made this recipe several times and it never disappoints! The momos are always delicious and the dipping sauce is the perfect complement. I love that this recipe is so versatile - you can use any kind of filling you like.
Travis Layton
[email protected]These momos were so easy to make and they tasted amazing! I'm not usually a fan of dumplings, but these were a game-changer. The dough was light and fluffy, and the filling was savory and flavorful. I will definitely be making these again and again.
Shahily Begum
[email protected]I made these momos for a party and they were a hit! Everyone loved them. The dough was perfect and the filling was delicious. I will definitely be making these again.
Knight B
[email protected]The momos turned out great! The dough was soft and chewy, and the filling was savory and flavorful. The dipping sauce added a nice touch of heat and spice. I would definitely recommend this recipe to others.
Mb sojid
[email protected]These momos were a delicious and fun dish to make! The dough was easy to work with and the filling was flavorful. I especially enjoyed the dipping sauce. Will definitely be making these again!