MOMMA'S WINE CAKE

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This simple cake works perfectly during the holidays, on a buffet table or in a picnic basket! And you won't believe the aroma that comes from your oven during baking! The alcohol bakes off and leaves just the flavor. It's very moist and has been a favorite birthday request in our house for over 20 years!

Provided by Esther Nelson

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Bundt Cake

Yield 12

Number Of Ingredients 6

1 (18.25 ounce) package moist white cake mix
1 (5 ounce) package instant vanilla pudding mix
1 teaspoon ground nutmeg
¾ cup vegetable oil
¾ cup white wine
4 eggs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch bundt pan.
  • In medium bowl combine the cake mix, instant vanilla pudding, nutmeg, vegetable oil, white wine, and eggs. Beat with an electric mixer for 5 minutes.
  • Bake at 350 degrees F (175 degrees C) for 50 minutes or until a toothpick inserted in the center comes out clean. Let cake cool on rack in pan for 10 minutes then remove cake from pan to rack. Let cake cool completely before slicing. Garnish sliced cake with a dollop of whipped cream or dust with confectioners' sugar and sliced strawberries.
  • Variation: You can also "flour" the pan after it's been greased with cocoa powder or a cinnamon sugar mixture for a textured crust. Simply fill a clean salt shaker for easy application. This will eliminate that "white stuff" on the outside of your baked cake which makes for a prettier cake.

Nutrition Facts : Calories 383.8 calories, Carbohydrate 44.7 g, Cholesterol 62 mg, Fat 20.2 g, Fiber 0.4 g, Protein 4 g, SaturatedFat 3.1 g, Sodium 475 mg, Sugar 32.3 g

Dorcas Luyeye
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I highly recommend this recipe. It's a delicious and easy-to-make wine cake.


Atticus Groves
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This cake is a keeper. I will definitely be making it again.


Mr. PHANTOM
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I'm so glad I found this recipe. This is the best wine cake I've ever had.


Malikharis Arif
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This cake is so moist and delicious. I can't believe how easy it was to make.


Rajesh guvaju
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I love the flavor of this cake. It's not too sweet, and the wine flavor is subtle but noticeable.


Gerald Abrams
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This cake is perfect for a party. It's easy to make, and it's always a crowd-pleaser.


Helga Uazukuani
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I've made this cake several times, and it's always a hit with my guests.


Kubato Zona
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This is a great recipe for a special occasion. It's elegant and delicious.


Abdirahim Gabaire
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I made this cake for my husband's birthday, and he loved it! He said it was the best wine cake he's ever had.


Isabella Sanders
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This cake is perfect for wine lovers. It's got a great flavor and a moist texture.


Mdkauser
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I love this wine cake! It's so moist and flavorful.


Ashraf Md
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This is my go-to recipe for wine cake. It's always a hit!


Tyler Baio
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I've made this cake several times, and it always turns out perfectly.


Kundan Yadav
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This cake is so easy to make, and it's always a crowd-pleaser.


Bassey “Chan Liwei Fu” Nsikak
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I made this cake for a potluck, and it was a huge hit! Everyone loved it.


Sir Crash
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This cake is perfect for any occasion. It's elegant and delicious, and it's sure to impress your guests.


Sam Bish
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I'm not a big fan of wine, but this cake was amazing! The wine flavor is very subtle, and the cake is so moist and delicious.


Yara Micheal
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This is the best wine cake I've ever had! It's so moist and flavorful. I will definitely be making this again.


Md Prem Ahmed
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I made this cake for my mom's birthday, and she loved it! It's a really easy recipe to follow, and the cake turned out perfectly.


tilak gautam
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This wine cake is to die for! It's so moist and flavorful, and the wine glaze is the perfect finishing touch. I've made it several times now, and it's always a hit with my friends and family.