This is Momma's all time favorite Banana Bread Recipe! I got it from the food network show Called down home with the Kneely's. It is sooo good. this is one you'll want to keep going in the family.
Provided by Jody Wood
Categories Sweet Breads
Time 1h20m
Number Of Ingredients 15
Steps:
- 1. Preheat the oven to 350 degrees F and put a rack on the middle shelf. Butter and flour a 9 by 5 by 3-inch loaf pan. In a large bowl, whisk together the flour, baking soda, baking powder and salt. In a separate small bowl, mash the bananas with a wooden spoon, leaving a bit of texture.
- 2. In another large bowl, use a hand electric mixer or stand mixer to cream the 1/2 cup of butter and sugar together until light and fluffy. Add the eggs, 1 at a time. Stir in the mashed bananas, sour cream and vanilla and beat until just combined. Add the dry ingredients and gently stir in pecans. Pour the batter into the pan and put on a sheet tray. Bake for 1 hour and 10 minutes. Let cool for 5 minutes in the pan then turn out onto a wire rack to finish cooling. Slice and serve with Honey Butter.
- 3. Honey Butter: Mix the butter and the honey together in a small bowl with a wooden spoon. Serve with the banana bread. Yield: 1/2 cup Read more at: http://www.foodnetwork.com/recipes/patrick-and-gina-neely/momma-callies-banana-nut-bread-with-honey-butter-recipe.html?oc=linkback
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Jordan Lyrics
[email protected]I'm not a huge fan of banana bread, but I tried this recipe and I was pleasantly surprised. It's really moist and flavorful, and the honey butter is a great addition.
Julie Ralph
[email protected]This bread is a great way to use up ripe bananas. I always have a few bananas on hand, so this recipe is perfect for me.
Dismatic Wither
[email protected]I've never made banana nut bread before, but this recipe was so easy to follow. The bread turned out perfectly and my family loved it.
Andria Gvinjilia
[email protected]I'm not a big baker, but this recipe was so easy to follow. I was able to make it without any problems and it turned out great.
Ahad Hadi
[email protected]This bread is so moist and fluffy, it almost melts in your mouth. I love the way the honey butter soaks into the bread and adds a touch of sweetness.
Elizah Batari
[email protected]I love the combination of bananas, nuts, and honey in this bread. It's a really unique and flavorful twist on a classic recipe.
Kathy Woodin
[email protected]I've made this recipe several times now and it's always a success. It's the perfect bread to serve for breakfast, brunch, or dessert.
Danny Olbina
[email protected]This bread is so easy to make and it turns out perfect every time. I love that I can use overripe bananas and still get a delicious loaf of bread.
BAM FRANCIS
[email protected]I'm not usually a fan of banana bread, but this recipe changed my mind. It's so light and fluffy, and the banana flavor is perfectly balanced.
Ronel Sass
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved it and asked for the recipe.
Bj Payne
[email protected]This banana nut bread is the best I've ever had! It's so moist and flavorful, and the honey butter is the perfect finishing touch. I'll definitely be making this again and again.