Steps:
- Preheat oven to 375 degrees. Slowly add cornmeal to the boiling water, stirring constantly until thick and smooth. Add butter and salt and cool to lukewarm. Then add eggs and milk. Beat for 2 minutes, then pour into a greased casserole and bake for 35 minutes or until golden brown. Spoon out while piping hot and pass the butter!
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Sindi Nndwambi
[email protected]This spoonbread is a great way to use up leftover cornbread. It's a delicious and creative way to give new life to an old classic.
its. Rumon
[email protected]I love that this spoonbread can be made ahead of time. It's perfect for busy weeknights.
intisar ahmad
[email protected]This spoonbread is the perfect comfort food. It's warm, cheesy, and delicious.
Subin Gurung
[email protected]I've made this spoonbread several times and it always turns out perfect. It's a great recipe for a quick and easy side dish.
Hend Elfeky
[email protected]This spoonbread is a staple in my family's holiday gatherings. It's always a hit with everyone.
Iqra Mukhtar
[email protected]I'm not a huge fan of spoonbread, but this recipe changed my mind. It's so delicious and easy to make.
Tiyab Jan
[email protected]This spoonbread is so cheesy and flavorful. I love the combination of sharp cheddar and Parmesan cheeses.
Godwin Godswill
[email protected]The texture of this spoonbread is amazing. It's light and fluffy, with a slightly crispy crust.
Gabiella Semerjian
[email protected]This spoonbread is so easy to make, even a beginner cook can make it. It's the perfect dish to bring to a potluck or church supper.
Akasher Tara
[email protected]I love how versatile this recipe is. You can add different ingredients to create your own unique spin on it. I've tried adding diced ham, crumbled bacon, and even roasted vegetables.
Matthew Galindo
[email protected]This spoonbread is a classic Southern dish that is always a crowd-pleaser. It's perfect for any occasion, from a weeknight dinner to a holiday gathering.
Nasr Awadh Shamzan
[email protected]I've tried many spoonbread recipes over the years, but this one is by far the best. It's simple to make and always turns out perfectly.
Tulsiram Neupane
[email protected]This spoonbread was a hit at our family dinner! It was so easy to make and turned out perfectly. The texture was light and fluffy, and the flavor was cheesy and delicious.