MOM M'S SAUSAGE STUFFING
Bread stuffing brings back such wonderful childhood memories for me! That's how my grandmother used to make her stuffing... and for good reason! The bread adds moistness to the stuffing. Add a yummy blend of seasoning, and you've got a super starring side dish!
Provided by Carol Matthias
Categories Other Side Dishes
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees (or whatever temperature you are using for other dishes in oven).
- 2. Butter or lightly oil a 9 x 13 inch baking pan/dish.
- 3. Brown sausage, remove from pan.
- 4. In same pan, saute onions until translucent.
- 5. Beat eggs and chicken broth in a medium bowl.
- 6. Mix sausage, onions, egg mix and all other ingredients in a very large bowl. Add more broth if it seems dry -- it should be fairly damp to the touch.
- 7. Put all ingredients in baking pan/dish. Place in oven and check after 30 minutes. Cover with foil if it starts to get dry or too brown on top. Continue to bake for 15 - 30 minutes more.
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Nouman Ijaz
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so good! I'll definitely be making it again.
Ghamai Khan
[email protected]This is the best stuffing I've ever had! It's so moist and flavorful. I'll definitely be making it again.
ASD 17H
[email protected]I made this stuffing for a potluck and it was a huge hit! Everyone loved it. It's definitely a keeper.
Zubairshah
[email protected]This stuffing is a must-try! It's so delicious and flavorful. I highly recommend it.
gulkhan okasha
[email protected]I've never made stuffing before, but this recipe was so easy to follow. It turned out perfectly! My family loved it.
Amine Loukkal
[email protected]This stuffing is amazing! It's so flavorful and moist. I love the addition of the sausage. It really takes it to the next level.
Yasmine Gill
[email protected]I followed the recipe exactly and it turned out great! I was a little worried that it would be too dry, but it was actually really moist. I'll definitely be making this again.
Wajahat Khattak
[email protected]This stuffing is delicious! I made it for Thanksgiving dinner and it was a huge success. My family loved it.
Ayoola Oladotun
[email protected]I've made this stuffing for years and it's always a hit! Everyone raves about it. It's so moist and flavorful, and the sausage adds a nice richness.
RFG POC
[email protected]This sausage stuffing is a family tradition that never disappoints! It's incredibly flavorful and moist, with the perfect balance of spices. I love that it's so easy to make, too. I just follow the recipe exactly as written and it always turns out pe