MOLTEN CHOCOLATE BABYCAKES
Steps:
- Prepare the Creme Anglaise and refrigerate as directed until serving. Position the oven rack in the center of the oven and preheat to 400 degrees F. Butter six 6-ounce custard cups or souffle dishes. Set aside. Melt the chocolate and set aside to cool slightly. Combine the butter, granulated sugar, salt and eggs in a large bowl and beat with an electric mixer at medium speed, or mix in a food processor, until well blended. Add the flour and blend well. Add the vanilla and cooled chocolate. Blend until smooth. Divide the batter evenly among the prepared baking dishes. Smooth the surfaces with a small rubber spatula. Place on a baking sheet, transfer to the oven, and bake until the tops are well puffed, about 17 minutes. Remove the baking dishes to a wire rack to cool for about 5 minutes, then run a thin knife blade around the sides of each cake and invert directly onto individual serving plates. Top each cake with a sheet of gold leaf or lightly sift a little powdered sugar over the tops of the cakes. Spoon a portion of the Crème Anglaise around each cake, then add dollops of mango and raspberry purees (if using) and swirl with a wooden skewer.
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Binod Newar
[email protected]I made these for my friends and they loved them! They were so easy to make and they turned out perfect. I will definitely be making these again.
Shahriar Shadin
[email protected]These were delicious! I used milk chocolate chips and they were perfect. The cakes were moist and the chocolate was gooey. I will definitely be making these again.
Nasir Wazir
[email protected]These were so good! I made them for my coworkers and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Sandra Joy
[email protected]I made these for my family and they loved them! They were so easy to make and they turned out perfect. I will definitely be making these again.
Eric gandee
[email protected]These were delicious! I used semi-sweet chocolate chips and they were perfect. The cakes were moist and the chocolate was gooey. I will definitely be making these again.
Bhejai Kove
[email protected]These were so good! I made them for my friends and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Ogboji Og
[email protected]I made these for my coworkers and they loved them! They were so easy to make and they turned out perfect. I will definitely be making these again.
Shaju Ahmed
[email protected]These were delicious! I used dark chocolate chips and they were perfect. The cakes were moist and the chocolate was gooey. I will definitely be making these again.
Adel Sarsak
[email protected]These were so good! I made them for my family and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Amber hopkins
[email protected]I made these for my friends and they loved them! They were so easy to make and they turned out perfect. I will definitely be making these again.
Shah Faisal Gamer
[email protected]These were delicious! I used milk chocolate chips and they were perfect. The cakes were moist and the chocolate was gooey. I will definitely be making these again.
Abd.ur. Rahman
[email protected]These were so good! I made them for my coworkers and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Undram Chin
[email protected]I made these for my family and they loved them! They were so easy to make and they turned out perfect. I will definitely be making these again.
Md Rabail
[email protected]These were delicious! I used semi-sweet chocolate chips and they were perfect. The cakes were moist and the chocolate was gooey. I will definitely be making these again.
Topaz San Felipe
[email protected]These were so good! I made them for my friends and they loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.
Ugo Obiorah
[email protected]I made these for my kids and they loved them! They were so easy to make and they turned out perfect. I will definitely be making these again.
kollol hossain
[email protected]These were delicious! I used dark chocolate chips and they were perfect. The cakes were moist and the chocolate was gooey. I will definitely be making these again.
Aisha Touray
[email protected]OMG these were so good! I made them for my boyfriend for Valentine's Day and he loved them. They were so easy to make and they turned out perfect. I will definitely be making these again.