MOLTEN CARAMEL-APPLE CAKES
Ready in just 35 minutes and served warm from the oven, these mini cakes are a scrumptious dessert!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 450°F. Spray bottoms and sides of 6 (6-oz) custard cups with baking spray with flour. Sprinkle 1 teaspoon cracker crumbs onto bottom and around side of each cup.
- In large bowl, beat whole eggs and egg yolks with wire whisk until well blended. Beat in brown sugar. Beat in caramel topping and flour until well blended. Stir in apple. Divide batter evenly among custard cups. Place cups on cookie sheet with sides.
- Bake about 15 minutes or until sides are set and centers are still soft but not liquid (tops will be slightly puffed). Watch carefully-cakes can overbake quickly. Remove from cookie sheet. Let stand 3 minutes.
- Run small knife or metal spatula along sides of cakes to loosen. Immediately place heatproof dessert plate upside down over top of each cup; turn plate and cup over. Remove cup. Sprinkle cakes with powdered sugar. Serve warm.
Nutrition Facts : Calories 380, Carbohydrate 75 g, Cholesterol 210 mg, Fat 1, Fiber 1 g, Protein 6 g, SaturatedFat 1 1/2 g, ServingSize 1 Cake, Sodium 250 mg, Sugar 56 g, TransFat 0 g
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Md Ashif
[email protected]These cakes were amazing! The caramel sauce was perfectly gooey and the apples were soft and flavorful. The cakes were a bit more work to make than I expected, but they were definitely worth it.
Habib Ff
[email protected]These cakes were a bit too sweet for me, but I still enjoyed them. The caramel sauce was very rich and the apples were perfectly cooked. I think I would cut the sugar in the caramel sauce next time.
Cyann Roberson
[email protected]These cakes were delicious! The caramel sauce was rich and decadent, and the apples were perfectly tender. I loved the contrast of textures between the soft cake and the gooey caramel. I will definitely be making these again.
David Wong
[email protected]I thought these cakes were great! The caramel sauce was perfectly gooey and the apples were soft and flavorful. The cakes were a bit more work to make than I expected, but they were definitely worth it.
ben pol254
[email protected]These cakes were okay. The caramel sauce was good, but the cakes were a bit dry. I would not make these again.
Noor Zada
[email protected]I'm not sure what I did wrong, but my cakes did not turn out well. The caramel sauce was too thick and the cakes were dry. I would not recommend this recipe.
Pokemon Collect
[email protected]These cakes were a disappointment. The caramel sauce was too runny and the apples were not cooked through. I would not recommend this recipe.
John Saliba
[email protected]These cakes were delicious! The caramel sauce was perfectly gooey and the apples were soft and flavorful. The cakes were a bit more work to make than I expected, but they were definitely worth it.
David Ewing
[email protected]These cakes were a great way to use up some leftover apples. The caramel sauce was easy to make and the cakes were very moist. I will definitely be making these again.
RS Creation
[email protected]I made these cakes for my family and they loved them! The caramel sauce was a bit runny, but the cakes were still delicious. I will definitely be making these again.
Masfiqur Rahman
[email protected]These cakes were a little too sweet for me, but I still enjoyed them. The caramel sauce was very rich and the apples were perfectly cooked. I think I would cut the sugar in the caramel sauce next time.
Brian Kiptanui Changwony
[email protected]I was a little skeptical about how these cakes would turn out, but I was pleasantly surprised! The caramel sauce was perfectly gooey and the apples were soft and flavorful. The cakes were a bit more dense than I expected, but they were still very enj
King 789
[email protected]These cakes were absolutely delicious! The caramel sauce was rich and decadent, and the apples were perfectly tender. I loved the contrast of textures between the soft cake and the gooey caramel. I will definitely be making these again.
Shariq Saqib
[email protected]I'm not much of a baker, but these cakes were so easy to make! I was worried about the caramel centers, but they turned out perfectly. The cakes were a delicious and impressive dessert.
Sharada Panthi
[email protected]I made these cakes for a party and they were a huge hit! Everyone loved the gooey caramel center and the moist apple cake. I will definitely be making these again.
Tatianna Martin
[email protected]These molten caramel apple cakes were a delightful treat! The combination of sweet apples and gooey caramel was simply divine. The cakes were easy to make and turned out perfectly. I highly recommend this recipe for a special occasion or a cozy night