MOLDED EGG SALAD
Number Of Ingredients 16
Steps:
- 1. Press warm eggs through a sieve set aside. Soak gelatin in 1/4 cup cold chicken broth. 2. Boil remaining 1/2 cup chicken broth add lemon juice and gelatin. Stir until gelatin is dissolved cool until slightly thickened. 3. Toss together eggs, parsley, onions, and celery. Add to gelatin mixture along with mustard, mayonnaise, salt, and hot pepper sauce. Rinse 4 4-ounce custard cups with cold water fill with egg mixture. Chill until set, about 1 1/2 hours. To unmold, dip cups briefly into hot water. With the tip of a small, sharp knife, cut around edge and invert onto lettuce-lined plates. Top each serving with a bit of Mayonnaise and garnish with tomato and olives.
Nutrition Facts : Nutritional Facts Serves
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Halima musa
[email protected]I followed the recipe exactly, but my egg salad didn't turn out right.
NTRRajib Hasan
[email protected]The egg salad was a bit bland for my taste.
Md Sorab
[email protected]I'm not sure about the molded part, but the egg salad itself is delicious.
David Wong
[email protected]This is the perfect recipe for a summer picnic or potluck.
Deejay Abiabhiskek
[email protected]I can't wait to try this recipe with different variations, like adding chopped bacon or avocado.
Mk Yasin
[email protected]This recipe is a great way to use up leftover hard-boiled eggs.
Karli Cajas
[email protected]I love the addition of the celery and onion.
Jorina Mostert
[email protected]This egg salad is so creamy and flavorful.
DEVIDE MUSIQ
[email protected]I've never been a big fan of egg salad, but this recipe changed my mind.
Arsalan Umaima
[email protected]This is a great recipe for a quick and easy lunch or dinner.
Alyssa Woods
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Puro
[email protected]This egg salad is so easy to make and it's always a hit.
Atif Khan Nutkani
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Tusar shissir
[email protected]This is the perfect egg salad recipe for a special occasion.
Nicole Gayle
[email protected]I made this egg salad for a picnic and it was a huge success. Everyone loved it!
TALLAABO CHANNEL
[email protected]This recipe is a keeper! I'll definitely be making it again.
Shakil Jee
[email protected]I was skeptical about the molded egg salad, but I was pleasantly surprised. It was delicious and looked so elegant.
Majda Abu Asal
[email protected]This is the best egg salad recipe I've ever tried. It's so creamy and flavorful.
Craig Dixon
[email protected]I've never made molded egg salad before, but this recipe made it so easy. It turned out perfectly!
Angie Haynes
[email protected]This molded egg salad was a hit at my party! It was easy to make and looked so impressive.