MOLDED ASPARAGUS SALAD
We enjoy this salad in the spring with fried chicken. It's also good with turkey or chicken casseroles during winter. I even served it at Thanksgiving instead of a Waldorf salad. I began cooking when I was 8 years old. My parents did the farm chores before breakfast, so I decided I'd surprise them one morning by making biscuits while they were outside. I ended up with the dough on both hands that just wouldn't let loose-I can still see my mother's big grin when she came in and spotted me!
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6-8 servings.
Number Of Ingredients 15
Steps:
- Cook asparagus in a small amount of water. Drain and set aside to cool. In a small saucepan, combine the soup and cream cheese over medium heat. Cook and stir until cheese is melted and mixture is blended. , In a large bowl, dissolve gelatin in boiling water; add the extract. Cool. Add the asparagus, celery, green pepper, onion, diced pimientos, pecans, mayonnaise and soup mixture. Pour into 5- to 6-cup mold coated with nonstick cooking spray. Chill until firm, about 5 hours. , Unmold; garnish with celery leaves, chopped pimientos and lemon slice.
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Yubraj Gautam
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Nicklas Roetz
[email protected]I love the combination of flavors in this salad. The asparagus, lemon, and dill are all perfect together.
Kervin Bahena
[email protected]This salad is a great way to use up leftover asparagus. It's also a healthy and refreshing dish.
Meegan Wright
[email protected]I'm not a big fan of asparagus, but I really enjoyed this salad. The dressing is delicious and the asparagus is cooked perfectly.
Atom
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dish.
For Hacking
[email protected]I had some trouble finding the ingredients for this recipe, but it was worth the effort. The salad is delicious!
Nirmala Kc
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Asifbhatti Asif
[email protected]I love the presentation of this salad. It's so elegant and perfect for a special occasion.
Marry Jessica
[email protected]I made this salad for a picnic and it was a big hit. It's easy to transport and it held up well in the heat.
Natasha Aisha
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the creamy dressing and the fun shape of the asparagus.
Farah
[email protected]I've never had molded asparagus salad before, but I'm glad I tried it. It's a unique and delicious dish.
R2IB GAMMER
[email protected]This salad is a refreshing and healthy way to enjoy asparagus. It's perfect for a light lunch or dinner.
Hassan Eldardiry
[email protected]I love the combination of flavors in this salad. The asparagus, lemon, and dill are all perfect together.
Morgen Ghazi
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up leftover asparagus.
Amelia Adamson
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The finished salad is beautiful and delicious.
Omar Sillah
[email protected]I'm not a big fan of asparagus, but I really enjoyed this salad. The dressing is delicious and the asparagus is cooked perfectly.
Setayesh Ebrahimgol
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved the unique flavor and presentation.
Jakksen Castorena
[email protected]Love the texture of the molded asparagus in this recipe. It's a great side dish for a summer party.
Makaih Guthrie
[email protected]This molded asparagus salad was a hit at my dinner party! I followed the recipe exactly and it turned out perfectly. The asparagus was crisp and tender, and the dressing was creamy and flavorful.