Molasses adds a sweetness to this sandwich which will make it special enough to serve at any get-together.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a shallow dish, mix molasses, brown sugar, 1 tablespoon oil and mustard. Add steaks and turn to coat. Cover; refrigerate up to 2 hours. , Drain beef, discarding marinade. Brush mushrooms with remaining oil. Grill steaks, covered, over medium heat 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Grill mushrooms, covered, 8-10 minutes or until tender, turning occasionally. Remove steaks and mushrooms from grill; let stand 5 minutes., Grill rolls, cut side down, for 2-3 minutes or until lightly toasted. Cut mushrooms and steaks into slices. Serve in rolls with cheese.
Nutrition Facts : Calories 452 calories, Fat 17g fat (5g saturated fat), Cholesterol 59mg cholesterol, Sodium 367mg sodium, Carbohydrate 40g carbohydrate (9g sugars, Fiber 2g fiber), Protein 34g protein.
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Lindiwe Mosutha
[email protected]I can't wait to try this recipe. It looks delicious!
Mhanaz Akthar
[email protected]This recipe is a must-try for any steak lover. The molasses sauce takes it to the next level.
filex gallas
[email protected]The molasses sauce is amazing! It's the perfect balance of sweet and savory.
Nokhaiz afaq
[email protected]I love the flavor of the molasses sauce on the steak. It's a unique and delicious twist on a classic sandwich.
Miftahul Mariyam
[email protected]This was my first time making molasses steak sandwiches, and they turned out great! The steak was tender and the molasses sauce was delicious. I will definitely be making this again.
Mylles Marangoh
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The steak was juicy and flavorful, and the molasses sauce was tangy and sweet. I will definitely be making this again.
Brooklyn Igleheart
[email protected]This recipe is a keeper! The steak was tender and flavorful, and the molasses sauce was the perfect balance of sweet and savory. I will definitely be making this again and again.
Alicia Godinez
[email protected]I love this recipe! The steak is always cooked perfectly and the molasses sauce is to die for. I always get compliments when I make this dish.
Mercie Grochowski
[email protected]This recipe was easy to follow and the results were fantastic! The steak was tender and juicy, and the molasses sauce was flavorful and tangy. I highly recommend this recipe.
Farman Jani
[email protected]I tried this recipe last night and it was delicious! The steak was cooked perfectly and the molasses sauce was amazing. I will definitely be making this again.
Matthew Shelton
[email protected]These molasses steak sandwiches were a hit with my family! The steak was tender and flavorful, and the molasses sauce was the perfect complement. I will definitely be making this again.