MOLASSES RAISIN COOKIES
Steps:
- In a large mixing bowl, cream shortening and brown sugar. Beat in molasses. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda, ginger, cinnamon salt and cloves; gradually add to creamed mixture. Stir in raisins and nuts. Drop by rounded tablespoonfuls 2 in. apart onto parchment lined baking sheets (or greased). Bake at 375 F. for 8-10 minutes or until edges are lightly browned. Remove to wire racks to cool. Yield: about 3-1/2 dozen. See other recipes at: www.havefunbaking.com And also at: www.lovetobakeandcook.blogspot.com
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Amanda Mokokwe
amanda_mokokwe100@hotmail.comI love the way these cookies smell while they're baking.
Vam_pire
vam_pire@aol.comThese cookies are a great way to use up leftover molasses.
Lefa Ramaala
lefa6@gmail.comI'm going to try making these cookies with chocolate chips next time.
Benny Benjamin
benny_b86@yahoo.comThese cookies are the perfect after-school snack for my kids.
Kealeboga David
k-d17@gmail.comI'm not a fan of molasses, but I really liked these cookies. The molasses flavor is subtle and it pairs well with the raisins.
Nacrin Akter
akter.nacrin38@yahoo.comThese cookies are a bit too spicy for me.
tu_mbili memelord
m-t56@yahoo.comI'm going to try making these cookies with different types of raisins next time.
Shaakya Ruwanpura
ruwanpuras@yahoo.comThese cookies are the perfect fall treat.
Sm Abdul Hadi
hadi.s@gmail.comI love the chewy texture of these cookies.
Mohammad Mahi
mahi-m@yahoo.comThese cookies are a great way to use up leftover molasses.
chef chris Musungu
cm@yahoo.comI've never made molasses cookies before, but these were really easy to make and they turned out great!
Jessica Hailey
jessica.h@aol.comThese cookies are delicious! I love the way the molasses and raisins complement each other.
Miley Dohnahue
d_m30@gmail.comI followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what I did wrong.
Zemzy Oseris
oseris_z87@hotmail.comThese cookies are a bit too sweet for me, but they're still good. I think I'll try reducing the amount of sugar next time.
asif rohoman
rohoman_asif@yahoo.comI'm not a huge fan of raisins, but I really liked these cookies. The molasses flavor is really strong and it pairs well with the raisins.
Suhayb Cr
s.c55@aol.comThese cookies are the perfect combination of sweet and spicy. I love the molasses flavor.
Shukran Simon
shukransimon@yahoo.comI love the chewiness of these cookies. They're perfect for a snack or dessert.
Star MoonTarot
m_s@yahoo.comThese cookies are so easy to make and they taste delicious. I love that I can use ingredients that I already have on hand.
Mary Godwin
g-mary13@yahoo.comI've made these cookies several times now, and they always turn out great. They're a family favorite!
Obar man
o-man98@gmail.comThese cookies were a hit! They were soft, chewy, and full of flavor. I loved the combination of molasses and raisins.