MOLASSES PIE
This is a pie I did a few years ago when I was living with my parents. It gives a really large pie. I remember the filling was a bit too much so it went in the bottom of the oven. So maybe it would be better to use 2 pie crust. Or a really bit pie crust. And with a remaining in another small plate. This is from Jean Paré. You have to like the taste of molasses to like this pie.
Provided by Boomette
Categories Pie
Time 1h
Yield 1 pie, 8 serving(s)
Number Of Ingredients 12
Steps:
- Mix the 4 first ingredients in a bowl(flour to butter). With a pastry cutter or 2 knives, add butter until you have a rough texture.
- In another bowl, mix baking soda and warm water. Add molasses, egg, cinnamon, nutmeg and ginger. Beat well.
- Spread 1/3 of the rough mixture (step 1) in the crust, then pour the second mixture of molasses (step 2). Put the remaining rough mixture (step 1) on the pie. Cook on the lowest rack of oven, at 350 F from 45 to 50 minutes or until a knife inserted in the middle comes out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #pies-and-tarts #desserts #eggs-dairy #oven #easy #pies #eggs #equipment #3-steps-or-less
You'll also love
Sham Iqbal
[email protected]This molasses pie was a bit too sweet for my taste, but I think that's just a personal preference. The crust was flaky and the filling was smooth and creamy.
Kareem Awwad
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was perfectly sweet and tangy.
Keo Seemela
[email protected]This pie was a bit more work than I expected, but it was worth it. The crust was flaky and the filling was rich and flavorful. I'll definitely be making this again for special occasions.
Thomas Mekonnen duguma
[email protected]This molasses pie was a bit too sweet for my taste, but I think that's just a personal preference. The crust was flaky and the filling was smooth and creamy.
Christina Zieler
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was perfectly sweet and tangy.
Hero Khan
[email protected]This pie was a bit more work than I expected, but it was worth it. The crust was flaky and the filling was rich and flavorful. I'll definitely be making this again for special occasions.
lyxtcxl
[email protected]This molasses pie was a bit too sweet for my taste, but I think that's just a personal preference. The crust was flaky and the filling was smooth and creamy.
pms parooqshan
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was perfectly sweet and tangy.
Udish Sharma
[email protected]This pie was a bit more work than I expected, but it was worth it. The crust was flaky and the filling was rich and flavorful. I'll definitely be making this again for special occasions.
Arman Taimun
[email protected]This molasses pie was a bit too sweet for my taste, but I think that's just a personal preference. The crust was flaky and the filling was smooth and creamy.
dumpy
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was perfectly sweet and tangy.
MD Shuvo Howlader
[email protected]This pie was a bit more work than I expected, but it was worth it. The crust was flaky and the filling was rich and flavorful. I'll definitely be making this again for special occasions.
Jahtziry Garrido
[email protected]I've made this pie several times and it's always a winner. The crust is flaky and the filling is perfectly sweet and tangy. I highly recommend this recipe.
Andrei Bătrînu
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference. The crust was flaky and the filling was smooth and creamy.
Asha Daniels
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved it. The crust was flaky and the filling was perfectly sweet and tangy.
Ayan Mustafa
[email protected]This molasses pie was so easy to make and it turned out perfect! The crust was flaky and the filling was gooey and delicious. I will definitely be making this again.
Mujeeb Majeed
[email protected]I'm not usually a fan of molasses pie, but this recipe changed my mind. The crust was perfect and the filling was rich and flavorful. I'll definitely be making this again.
M.Hasnain Khalid
[email protected]This pie was delicious! I made it for a family gathering and everyone loved it. The crust was flaky and the filling was smooth and creamy.
sreya sijeesh
[email protected]I've tried many molasses pie recipes, but this one is by far the best. The crust is so tender and the filling is just the right amount of sweetness.
Amir Said
[email protected]This molasses pie recipe was a hit! The crust was flaky and the filling was perfectly sweet and tangy. I'll definitely be making this again.