MOLASSES PEANUT BUTTER CRINKLES
Plump sugar-topped cookies that taste just like Mary Jane candies. I tone down the ginger and cloves for my toddlers.
Provided by Rachel
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix together the brown sugar, peanut butter, butter, molasses and egg in a large bowl.
- In a medium bowl, sift together the flour, baking soda, ginger, cloves and salt. Add the dry ingredients to the wet ingredients and stir until well blended.
- For each cookie, shape a generous tablespoon of dough into a ball and roll in granulated sugar. Place the cookies 2 inches apart on an ungreased cookie sheet and bake for 10 minutes, or until just set. Transfer to a wire rack to cool.
Nutrition Facts : Calories 290.4 calories, Carbohydrate 46.8 g, Cholesterol 25.7 mg, Fat 9.9 g, Fiber 1.2 g, Protein 5.4 g, SaturatedFat 3.7 g, Sodium 397.4 mg, Sugar 28.2 g
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Kevin Wiggins
[email protected]These cookies are so easy to make and they always turn out perfectly. The molasses and peanut butter flavors are perfectly balanced, and the cookies are nice and chewy. I love that they're also a bit crispy on the outside. I'll definitely be making t
Shahin Alom mojahid
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so soft and chewy, with a delicious molasses flavor. I'll definitely be making them again.
Afsino Simango
[email protected]These cookies were amazing! The molasses and peanut butter flavors were perfectly balanced, and the cookies were nice and chewy. I loved the crinkled texture, too. I'll definitely be making these again.
nakale rashida
[email protected]These cookies were a bit dry for my taste, but otherwise they were very good. The molasses and peanut butter flavors were well-balanced, and the cookies had a nice chewy texture. I think I'll try making them again with a little more butter next time.
Loy Ramson
[email protected]I made these cookies for my family and they loved them! The molasses and peanut butter flavors were a perfect combination, and the cookies were nice and chewy. I'll definitely be making these again.
Daniel Chukwuemeka
[email protected]These cookies were delicious! The molasses and peanut butter flavors were perfectly balanced, and the cookies were nice and chewy. I loved the crinkled texture, too. I'll definitely be making these again.
Sandun Lakmal
[email protected]These cookies were a bit too sweet for my taste, but otherwise they were very good. The molasses and peanut butter flavors were well-balanced, and the cookies were nice and chewy. I think I'll try making them again with less sugar next time.
thabomatjie thabomatjie
[email protected]I'm not usually a fan of molasses cookies, but these were really good. The peanut butter flavor really complements the molasses, and the cookies are nice and chewy. I'll definitely be making these again.
Mariam Wael Abdel-Hady
[email protected]These cookies are amazing! The molasses and peanut butter flavors are perfectly balanced, and the texture is soft and chewy. I love that they're so easy to make, too. I'll definitely be making these again and again.
Sandhya Dahal
[email protected]I made these cookies for a holiday party and they were a huge success! Everyone loved them. They're so soft and chewy, with a delicious molasses flavor. I'll definitely be making them again.
Triza Mmbone
[email protected]These molasses peanut butter crinkles were a hit! They were so easy to make and turned out perfectly. The flavor was amazing, with the perfect balance of molasses and peanut butter. I will definitely be making these again.