MOLASSES CRINKLES
We make these every year for Christmas and are always a sure-to-please treat.
Provided by Elisa
Categories Desserts Cookies Spice Cookie Recipes
Yield 48
Number Of Ingredients 11
Steps:
- Cream the shortening and the brown sugar. Stir in the egg and molasses and mix well.
- Combine the flour, baking soda, salt, cloves, cinnamon, and ginger. Add the flour mixture to the shortening mixture and mix well. Cover and chill dough for at least 2 to 3 hours.
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- Roll dough into balls the size of large walnuts. Roll balls in sugar and place 3 inches apart on the prepared baking sheets. Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes. Let cool for one minute before transferring to a wire rack to continue cooling.
Nutrition Facts : Calories 79.2 calories, Carbohydrate 11.7 g, Cholesterol 3.9 mg, Fat 3.4 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 0.8 g, Sodium 68.1 mg, Sugar 6.8 g
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izhar Khan786free fire
[email protected]These cookies are disgusting.
derick fisayo
[email protected]I would not recommend this recipe to anyone.
HUSSAIN AHMED BAPPY
[email protected]These cookies are a waste of time and ingredients.
Tassavour Jahan
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as I hoped.
Queen Temitope gold
[email protected]These cookies are a bit too dry for my taste.
ar ashok
[email protected]I'm not a huge fan of molasses, but these cookies were still pretty good.
Ikra Namira
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Robert W. Wright
[email protected]I found the dough to be a bit too sticky, but the cookies still turned out well.
Tori Bentley
[email protected]These cookies are a bit too sweet for my taste, but I still enjoyed them.
Taher Khan
[email protected]I've never made molasses crinkles before, but this recipe was easy to follow and the cookies turned out great!
Tyler Lumm
[email protected]These cookies are a great addition to any holiday cookie platter.
Jayla Istheonlyone
[email protected]I love the way these cookies crinkle on top.
AleeKhan Ahmadxai
[email protected]These cookies are a great way to use up leftover molasses.
Grant Perry
[email protected]I've made these cookies several times, and they always turn out perfectly.
Lucero Sanchez
[email protected]These cookies are the perfect size for a snack or dessert.
Joseph Amedo
[email protected]I love the molasses flavor in these cookies. It's so warm and comforting.
Limon Media
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Nika kenchoshvili
[email protected]I made these molasses crinkles for my family last Christmas and they were a huge hit! Everyone loved them, and I've been asked to make them again this year.
Ayeza Jutt
[email protected]These molasses crinkles are the perfect holiday cookie! They're soft and chewy, with a delicious molasses flavor. I love the way the crinkles on top give them such a festive look.