MOLASSES CREAMS
Soft centers and a nice spicy flavor. From Taste of Homes a nice addition to your Christmas cookie tray.
Provided by Pumpkie
Categories Dessert
Time 30m
Yield 8 dozen
Number Of Ingredients 14
Steps:
- In a large mixing bowl, cream butter and sugar.
- Add eggs, and molasses and mix thoroughly.
- Combine dry ingredients and gradually add to creamed mixture.
- Shape into 1-inch balls.
- Place on ungreased baking sheets (do not flatten) Bake at 350°F for 10-12 minutes or until done (centers will be slightly soft) In a small mixing bowl beat butter, confectioners' sugar and vanilla and enough milk until creamy.
- Frost cookies while warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #desserts #holiday-event #winter #cookies-and-brownies #seasonal
You'll also love
Aporna Mohanta
[email protected]I can't wait to try this recipe. It looks so delicious!
Kerri Carter
[email protected]These molasses creams are a great way to use up leftover molasses. I always have a jar of molasses in my pantry, so this recipe is perfect for me.
Marlene Mpareke
[email protected]I've made this recipe several times now, and it always turns out perfectly. Thanks for sharing!
Sidny Pasierb
[email protected]I'm so glad I found this recipe. These molasses creams are now a staple in our house.
Maida K
[email protected]These molasses creams are the perfect gift for friends and family. They're sure to be appreciated.
Queen Bonga
[email protected]These molasses creams are so easy to make. I love that I can make them with ingredients I already have on hand.
MD yaisn
[email protected]I love the molasses flavor in these creams. They're so unique and delicious.
ABRAR GAMING FF
[email protected]These molasses creams are the perfect holiday treat. They're festive and delicious, and they're sure to be a hit with everyone who tries them.
imranali Buriro
[email protected]I'm not usually a fan of molasses, but these creams were surprisingly good. The molasses flavor was subtle, and the creams were nice and chewy.
Elikem Mets
[email protected]These molasses creams are a new favorite in our house. They're so simple to make, but they're so flavorful and satisfying.
Mckenzie Hill
[email protected]I've never made molasses creams before, but this recipe was easy to follow and the results were delicious. Thanks for sharing!
charles samwel
[email protected]This recipe is a keeper! The molasses creams turned out perfectly, with a chewy texture and a rich, molasses flavor. My family loved them.