MOLASSES CRACKLES
Crunchy and full of flavor, this is a perfect recipe for a cookie exchange. It makes a multitude of cookies that all will enjoy. A cookie to enjoy with coffee - they're perfect for dunking!
Provided by Diane Hughes
Categories Cookies
Time 35m
Number Of Ingredients 10
Steps:
- 1. Melt the butter in a microwave safe bowl. Mix in the sugar and the molasses. Let it cool on the counter. Mix the eggs in a cup. Wait for the butter mixture to cool so it won't cook the eggs.
- 2. Add the eggs and and stir in well. Then add in the spices, salt, soda.
- 3. Add the flour in 1 cup increments, mixing well after each addition. The dough will be stiff at this point. Cover the dough with plastic wrap and refrigerate at least 2 hours. Overnight is better.
- 4. Preheat oven to 350*F. Rack in the center of oven. I use a walnut sized scoop (2 Tbs.) and drop into sanding sugar, roll around and put 12 cookies per greased cookie sheet. I use parchment paper. Bake 10-12 min. The cookies will flatten out by themselves as they bake. Move to cooling rack to cool completely.
- 5. The cookies freeze well also. Wrap in foil and place in a freeze bag. They'll be fine for 3 months or so. If you freeze the balls don't roll in sugar until you are ready to bake.
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Equin3 Maisi3
[email protected]I've been looking for a good molasses crackle recipe for ages. This one is definitely a keeper!
Hodnil Marques
[email protected]These molasses crackles are a great way to use up leftover molasses. They're also a fun and easy treat to make with kids.
Badhon Sharma
[email protected]I'm not a big fan of molasses, but I actually really liked these crackles. They're not too sweet and they have a nice crunch.
Heroherohero uwu
[email protected]These molasses crackles are so easy to make. I love that I don't have to turn on the oven.
Kabasweka Damalie
[email protected]I love the molasses flavor in these crackles. They're the perfect balance of sweet and salty.
tyre Williams
[email protected]These molasses crackles are amazing! They're so addictive. I can't stop eating them.
QUDRAT ULLAH Ch
[email protected]I've never made molasses crackles before, but this recipe was so easy to follow. They turned out perfect! I'll definitely be making them again.
netsanet ghirmay
[email protected]These molasses crackles are so good! I love the way they melt in your mouth. They're the perfect treat for a cold winter day.
Nabila Nuha
[email protected]I made these molasses crackles for a party and they were a hit! Everyone loved them. They're so easy to make and they taste amazing. I highly recommend this recipe.
oshaq Ali
[email protected]These molasses crackles are absolutely delicious! They're the perfect combination of sweet, chewy, and crunchy. I love the way the molasses flavor comes through. I'll definitely be making these again.