MOLASSES COOKIES V
Granny's Molasses cookies with yummy spices and tangy buttermilk. Make granny proud!
Provided by RINI
Categories Desserts Cookies Spice Cookie Recipes
Time 45m
Yield 72
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Sift together the flour, baking soda, ginger, cinnamon, cloves and nutmeg; set aside.
- In a large bowl, cream together the shortening and sugar until smooth, then stir in the molasses. Add the sifted ingredients alternately with the buttermilk, mixing well after each addition. On a lightly floured surface, roll out the dough to 1/8 inch thickness. If the dough is too soft, more flour can be added. Cut out cookies using cookie cutters and place them 2 inches apart onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, until lightly browned. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 13.7 g, Cholesterol 1.7 mg, Fat 3 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 1.2 g, Sodium 75.4 mg, Sugar 5.5 g
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Mina Rai
rm23@hotmail.frWorst cookie recipe ever!
Mubiru Denis
m_denis@yahoo.comI followed the recipe exactly and the cookies turned out terrible. I don't recommend this recipe.
Sujata singh
ssingh38@hotmail.comThese cookies are a bit bland. I think they need more spices.
Grace Soetan
g.s40@hotmail.comI had some trouble with the dough being too sticky. I had to add extra flour to get it to the right consistency.
Akari Swepston
s21@gmail.comThese cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Lisa Buford
b@yahoo.comI'm not a big fan of molasses, but these cookies are surprisingly good. The molasses flavor is subtle and not overpowering.
RAJ Kafle
kr@hotmail.frThese cookies are a great way to use up leftover molasses. I always have a jar of molasses in my pantry, so it's nice to have a recipe that uses it up.
Meme crux
meme-c90@gmail.comI love that these cookies don't require any chilling time. I can just mix the dough and bake them right away.
Jaffar Tanha
jtanha4@yahoo.comThese cookies are amazing! They're the perfect combination of chewy and crispy.
Harh Haor
harhh@gmail.comI've tried many molasses cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a perfect balance of spices.
music Music
m-m44@hotmail.comThese cookies are delicious! I especially love the molasses flavor.
Namono Hadija
hadija-namono@hotmail.frI made these cookies for a holiday party and they were a huge hit. Everyone loved them!
Abdihakiim Muhammad
muhammad-a@hotmail.frMy family loved these cookies. They're definitely going into my regular baking rotation.
Kusumakter Lima
lkusumakter@hotmail.co.ukThese cookies are so easy to make! I had them in the oven in less than 30 minutes.
Journee Cally
journee_c@yahoo.comI love the chewiness of these cookies. They're also not too sweet, which I appreciate.
Alabani Abdul Halim
halim-a52@aol.comThese molasses cookies are the best! They're soft and chewy, with a perfect balance of spices. I've made them several times now, and they're always a hit.