Make and share this Molasses Cake Bars recipe from Food.com.
Provided by Aroostook
Categories Bar Cookie
Time 35m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Grease a 9x13 pan and preheat oven to 350F Cream shortening and sugar until fluffy Add beaten egg, coffee/water and molasses.
- Mix well.
- Sift together dry ingredients and add to wet.
- Mix well Pour into pan and bake 25 minutes.
- While still warm sprinkle w/ confectionary sugar or glace with a thin icing.
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Barsh Sunar
[email protected]These molasses cake bars were a hit at my party! Everyone loved them. They're so easy to make, and they're always a crowd-pleaser.
Musilimat Aweda
[email protected]These molasses cake bars are the perfect fall dessert! They're warm and comforting, and the molasses gives them a really unique flavor. I highly recommend them.
Moon Khan
[email protected]These molasses cake bars were delicious! They were moist and fluffy, and the molasses flavor was perfect. I'll definitely be making these again.
Rizwan Rizwan tiktoker
[email protected]These molasses cake bars were a bit dry, but they were still good. I think I'll try adding some more moisture next time, maybe by using buttermilk instead of milk.
20 20 SONG
[email protected]I'm not a big fan of molasses, but these cake bars were surprisingly good! The molasses flavor is subtle, and the cream cheese frosting is the perfect complement.
ARK VOLC
[email protected]These molasses cake bars are a little too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Bobby Hill
[email protected]These molasses cake bars are so good! I love the way the molasses and spices blend together. They're the perfect treat for a cold day.
shanny mom of 4
[email protected]I've made these molasses cake bars several times, and they're always a hit! They're so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Muqadas Shirdil
[email protected]These molasses cake bars are the perfect fall treat! They're warm and comforting, and the molasses gives them a really unique flavor.
Albert Pairerra
[email protected]I'm not a baker, but these molasses cake bars were so easy to make! I followed the recipe exactly, and they turned out perfectly.
Babumba Brenda
[email protected]These molasses cake bars were just okay. They weren't as moist as I expected, and the flavor was a bit bland.
Mithu Rahman
[email protected]I'm not a fan of molasses, so I wasn't sure if I would like these cake bars. But I was pleasantly surprised! They were really moist and flavorful.
Silah wasilah
[email protected]The molasses cake bars were a bit dry, but the cream cheese frosting helped to balance it out.
bonnie lemay
[email protected]These cake bars were a little too sweet for my taste, but they were still good.
khawar tasleem
[email protected]I made these molasses cake bars for a party, and they were gone in minutes! Everyone loved them.
Yahia Yahia
[email protected]These molasses cake bars are so delicious! The molasses gives them a really rich flavor, and the cream cheese frosting is the perfect topping.
Seetaa Pun
[email protected]These cake bars were so easy to make, and they turned out perfectly! I'm not a big baker, but these were so simple that even I could do it.
Khan Ahmad
[email protected]These molasses cake bars were a hit! They had the perfect balance of sweetness and spice, and the texture was moist and fluffy. I'll definitely be making these again.