Serve warm with ice cream, frosted with cream cheese, or all by its lonesome. This cake is always a treat.
Provided by Robin
Categories Desserts Cakes Spice Cake Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Sift together salt, cinnamon, cloves, ginger, flour, and baking soda.
- Cream shortening and sugar gradually, then add molasses and eggs. Mix in sifted ingredients. Stir in hot coffee; batter will be thin.
- Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool.
Nutrition Facts : Calories 297.8 calories, Carbohydrate 49.7 g, Cholesterol 31 mg, Fat 9.7 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 2.4 g, Sodium 227.3 mg, Sugar 24.2 g
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ilayesa sandra
[email protected]I made this cake for my family and they loved it! It was moist and flavorful, and the molasses gave it a lovely depth of flavor.
Manoj Chhetri
[email protected]This cake was delicious! I used dark molasses and it gave the cake a really rich flavor.
Yasmon Price
[email protected]I've made this cake several times and it's always a hit! It's moist and flavorful, and the molasses gives it a lovely depth of flavor.
Hania Khan
[email protected]This is a great recipe for a classic molasses cake. It's easy to make and always turns out delicious.
Rana Naveed Ahmed
[email protected]I made this cake for my family and they loved it! It was moist and flavorful, and the molasses gave it a lovely depth of flavor.
mbabazi stephen
[email protected]This cake was delicious! I used dark molasses and it gave the cake a really rich flavor.
Mpalaganyi Timothy
[email protected]I've made this cake several times and it's always a hit! It's moist and flavorful, and the molasses gives it a lovely depth of flavor.
Engr Saqib Ur Rehman
[email protected]This is a great recipe for a classic molasses cake. It's easy to make and always turns out delicious.
Sibongile Sogiba
[email protected]I made this cake for my family and they loved it! It was moist and flavorful, and the molasses gave it a lovely depth of flavor.
Asif Tajiki
[email protected]This cake was easy to make and turned out great! I used dark molasses and it gave the cake a really rich flavor.
Alerda Nika
[email protected]I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for any occasion.
Jannat Ul Islam Maiya
[email protected]This is the best molasses cake I've ever had! It's so moist and flavorful, and the molasses gives it a lovely depth of flavor.
Dad khan Khaliq
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Calvin Price
[email protected]This molasses cake was absolutely delicious! It was moist and flavorful, and the molasses gave it a lovely depth of flavor.