Categories Bread Breakfast Brunch Bake St. Patrick's Day Oat Fall Molasses Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 loaves
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F. Lightly oil large baking sheet; sprinkle with cornmeal. Whisk buttermilk, molasses and oil in medium bowl. Stir in oats; set aside. Mix next 6 ingredients in large bowl. Make well in center. Add buttermilk mixture and raisins. Stir until dough comes together (it will be moist). Let stand 5 minutes.
- Lightly flour work surface. Scoop half of dough onto surface; knead gently just until no longer sticky, about 30 seconds. Shape into 4 1/2-inch-diameter ball. Repeat with remaining dough. Place loaves on baking sheet, spacing evenly. Using sharp serrated knife, make 2 parallel slashes atop each loaf, about 3/4 inch deep.
- Bake loaves 20 minutes. Reduce heat to 375°F. Bake until dark and crusty and loaves sound hollow when tapped on bottom, about 25 minutes. Transfer loaves to rack; cool completely. (Can be made 8 hours ahead.)
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Alena Stotts
[email protected]This bread is so good! I'm so glad I found this recipe.
Desi Videos
[email protected]This bread is amazing! I've made it several times and it always turns out perfect.
HADI AS
[email protected]I love this bread! It's so easy to make and it tastes delicious.
Yuh Madda
[email protected]This bread is so good! I'm so glad I found this recipe.
AHSAN ARAIN 786
[email protected]This bread is amazing! I've made it several times and it always turns out perfect.
Victor Farted
[email protected]I love this bread! It's so easy to make and it tastes delicious.
Sarath Shrestha
[email protected]This bread is so good! I'm so glad I found this recipe.
Simon Ramirez
[email protected]This bread is amazing! I've made it several times and it always turns out perfect.
Nashon Umba
[email protected]I love this bread! It's so moist and flavorful.
Raneem Mokh
[email protected]This bread is delicious! I'm so glad I found this recipe. It's easy to make and it tastes amazing.
Fhhdhk Jn
[email protected]I made this bread for my family and they loved it! It's a great bread for breakfast or dinner. I will definitely be making it again.
Anancy Barragan
[email protected]This bread is so good! It's moist and flavorful, and the oats give it a nice texture. I will definitely be making this again.
Aliza Shaikh
[email protected]I've made this bread several times now and it always turns out great. It's a really easy recipe to follow and the bread is always delicious.
RAHIM HALEPOTO
[email protected]This bread is really good! I made it for my family and they all loved it. It's a great bread for any occasion.
LILY Monday
[email protected]This bread is amazing! I'm so glad I found this recipe. It's so easy to make and it tastes delicious. I've already made it twice and I'm sure I'll be making it again and again.
cookie gacha
[email protected]I made this bread last night and it was a hit! My family loved it. It's a great bread for breakfast, lunch, or dinner. I will definitely be making it again.
Mohamed Yusri
[email protected]This bread is so delicious and easy to make! I've made it several times now and it always turns out perfect. The molasses gives it a lovely flavor and the oats add a nice texture. I highly recommend this recipe!