MOJITO SORBET
Steps:
- In a medium saucepan over medium heat, combine sugar and water until the sugar dissolves. Add the mint sprigs; stir until mixture comes to a boil; reduce heat to low and simmer 5 minutes. Remove from heat, cover, and let stand approximately 10 minutes. Place a fine strainer over a large bowl and pour syrup mixture through (straining out the mint). Add lime juice, rum, and lime zest to the strained syrup mixture and stir to combine. Add Brown Sugar. Chill overnight or at least 4 hours. Process in ice cream maker according to manufacturer's instructions. NOTE: The vodka (or any other type of alcohol) is the secret to a soft sorbet. Alcohol itself does not freeze and adding a little bit keeps the sorbet from doing the same. Vodka is excellent to use because it doesn't affect the taste. Can Also Be a DRINK!!!: For Mojito Margarita: Add Tequila and stir until slushy For Mojito Daquiri: Add Rum and stir until slushy. Makes 8 to 10 servings.
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Gabriela Sabatini
[email protected]I love this sorbet! It's the perfect way to cool down on a hot summer day. The mojito flavor is so refreshing, and the sorbet is just the right amount of sweetness. I will definitely be making this again.
Aslam Balooch
[email protected]This sorbet was amazing! It was the perfect balance of sweet and tart, and the mojito flavor was spot-on. I will definitely be making this again and again.
addi gleason
[email protected]This sorbet was a bit too icy for my taste. I think I would have preferred it if it had been more creamy. However, the mojito flavor was very good. I would definitely try this recipe again with a different method.
mukesh pandey
[email protected]This sorbet was delicious! I loved the combination of mint and lime. It was the perfect summer treat. I would definitely make this again.
cody dexterhall
[email protected]This sorbet was easy to make and very refreshing. The mojito flavor was a bit too strong for my taste, but I still enjoyed it. I would definitely make this again, but I would use less mint next time.
Martha Uzoma
[email protected]I followed the recipe exactly and the sorbet turned out great! It was the perfect consistency and the mojito flavor was delicious. I would definitely make this again.
Sylvester Gordon
[email protected]This sorbet was a bit too sweet for my taste. I think I would have preferred it with less sugar. However, the mojito flavor was very good. I would definitely try this recipe again with less sugar.
Walimuhammad Walimuhammad
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sorbet was amazing. It was the perfect balance of sweet and tart, and the mojito flavor was spot-on. I will definitely be making this again.
M Hassnat
[email protected]This sorbet was a hit at my party! I made it ahead of time and it was perfect for a hot summer day. The sorbet was light and refreshing, and the mojito flavor was delicious. I will definitely be making this again.
Lim Klintz
[email protected]This sorbet was easy to make and very refreshing. I used fresh mint from my garden, which gave the sorbet a wonderful flavor. I also added a bit of extra rum, which made the sorbet even more delicious. I would definitely recommend this recipe to anyo
sumon chakroborti
[email protected]I love mojitos, so I was excited to try this sorbet. It did not disappoint! The sorbet was creamy and smooth, with a strong mojito flavor. I especially liked the addition of lime zest, which gave the sorbet a nice citrusy kick. I will definitely be m
Oreten M
[email protected]This mojito sorbet was a refreshing and delicious summer treat. I followed the recipe exactly and it turned out perfectly. The sorbet had a great balance of sweetness and tartness, and the mint flavor was refreshing and bright. I would definitely mak