MOIST RED VELVET CUPCAKES
Little versions of classic red velvet cake! Frost with cream cheese frosting or white frosting.
Provided by pinkspoonula
Categories Desserts Cakes Holiday Cake Recipes
Time 50m
Yield 20
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two 12 cup muffin pans or line with 20 paper baking cups.
- In a large bowl, beat the butter and sugar with an electric mixer until light and fluffy. Mix in the eggs, buttermilk, red food coloring and vanilla. Stir in the baking soda and vinegar. Combine the flour, cocoa powder and salt; stir into the batter just until blended. Spoon the batter into the prepared cups, dividing evenly.
- Bake in the preheated oven until the tops spring back when lightly pressed, 20 to 25 minutes. Cool in the pan set over a wire rack. When cool, arrange the cupcakes on a serving platter and frost with desired frosting.
Nutrition Facts : Calories 160.2 calories, Carbohydrate 26 g, Cholesterol 31.3 mg, Fat 5.5 g, Fiber 0.8 g, Protein 2.7 g, SaturatedFat 3.3 g, Sodium 263.8 mg, Sugar 15.7 g
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samino Emmanuel
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and delicious. I will definitely be making these again.
Jaila Palmer
[email protected]These cupcakes were a hit at my party! They were so moist and delicious. Everyone loved them.
Hooriah
[email protected]I was so excited to try these cupcakes and they did not disappoint! They were so moist and flavorful. I will definitely be making these again.
frizzy frog
[email protected]These cupcakes were amazing! They were so moist and flavorful. I will definitely be making these again.
Laiba Wahab
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and delicious. I will definitely be making these again.
Arshi Shahrin
[email protected]These cupcakes were a hit at my party! They were so moist and delicious. Everyone loved them.
Angel Ogbede
[email protected]I was so excited to try these cupcakes and they did not disappoint! They were so moist and flavorful. I will definitely be making these again.
Ju_Sheisty
[email protected]These cupcakes were amazing! They were so moist and flavorful. I will definitely be making these again.
Don Mettal Official
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and delicious. I will definitely be making these again.
habib zaib
[email protected]These cupcakes were a hit at my party! They were so moist and delicious. Everyone loved them.
Usman Sagar baloch
[email protected]I was so excited to try these cupcakes and they did not disappoint! They were so moist and flavorful. I will definitely be making these again.
sandra smith
[email protected]These cupcakes were amazing! The red velvet flavor was perfect and they were so moist. I will definitely be making these again.
SMD Romjan Hassan
[email protected]I've made these cupcakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
James Jack
[email protected]These cupcakes were so moist and delicious! I made them for a birthday party and they were a huge hit. Everyone loved them!