I like to make this the night before so that the cake has plenty of time to soak up all the glaze- it becomes VERY MOIST and delicious.
Provided by Gretchen ***
Categories Cakes
Time 50m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350. Grease a 9 x 13 pan.
- 2. In a large bowl combine cake mix, pudding mix, oil, and eggs. Beat on low for 30 seconds. Beat on medium for another minute. Slowly add Sprite and beat until just blended.
- 3. Pour batter into pan and bake for 35 to 40 minutes, or until toothpick inserted into the center of the cake comes out clean.
- 4. While cake is baking make the glaze. In a small bowl combine the lemon zest, lemon juice, and powdered sugar. Stir until sugar is dissolved.
- 5. Pour glaze over warm cake.
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adnan official
a@hotmail.frI made this cake for my family and they loved it! It's the perfect cake for any occasion.
Sammy Perez Lebron
p@gmail.comThis cake is a must-try! It's moist, flavorful, and the lemon glaze is the perfect finishing touch.
Tushena Rajbali Tushena Rajbali
t.r@gmail.comI've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Hahsg Hshsh
hshshh@hotmail.comThis cake is amazing! It's the perfect balance of moist and fluffy, and the lemon flavor is just right.
chris vimba official
co@aol.comI made this cake for my friend's birthday and it was a huge hit. Everyone loved the moist texture and the bright lemon flavor.
Cameron Reid
cameron-reid15@gmail.comThis cake is a delight! It's moist, flavorful, and the lemon glaze is the perfect finishing touch.
Jordan Nahase
jordan-n@gmail.comI've tried many lemon cake recipes, but this one is by far the best. The cake is always moist and flavorful, and the lemon glaze is the perfect finishing touch.
Muhamnad Sadheer Afzal
m.a78@gmail.comThis recipe is a winner! The cake is moist and fluffy, and the lemon flavor is perfectly balanced.
Ashura Utamu
ashura72@yahoo.comI made this cake for a potluck and it was a huge success. Everyone loved the moist texture and the bright lemon flavor.
Jabbar Ahmad
a-j@yahoo.comThis cake is amazing! It's so moist and flavorful. The lemon glaze on top is the perfect finishing touch.
Ntombodidi Mpame
m.n5@yahoo.comFollowed the recipe exactly and the cake turned out perfectly. The lemon flavor was subtle but noticeable, and the cake was moist and fluffy.
Anas Jadoon
jadoon-a@hotmail.comI've made this cake several times and it's always a hit. The lemon flavor is so refreshing and the cake is always moist.
Lashan Kaushika
lashank99@yahoo.comThis recipe is a keeper! The cake was incredibly moist and flavorful. The lemon flavor was not overpowering, it was just right.
Foris Robert
robertf@yahoo.comThe cake turned out great! I used Meyer lemons and they gave the cake a wonderful floral flavor. The texture was also perfect - moist and fluffy.
Jannat Fiza
j_f@yahoo.comThis cake is a winner! It's moist, lemony, and has the perfect amount of sweetness. I've made it several times now and it's always a hit.
abba adam
a_abba@hotmail.frEasy to follow recipe that yielded a delicious lemon cake. The cake was moist and flavorful, with a perfect lemon tang. I would definitely make this again.
Amr Mousa
amr_mousa65@yahoo.comFollowed the recipe to the letter and the cake turned out amazing! The lemon flavor is so refreshing and the crumb is so moist. Will definitely be making this again.
Md Shahadat
s-m@gmail.comThis lemon cake was a delight to make and even better to eat! The texture was moist and fluffy, and the lemon flavor was perfectly balanced. I added a glaze to the top, which gave it an extra bit of sweetness and shine.