MOIST JALAPENO CORN BREAD
After many years of experimenting, I developed this recipe for corn bread. It has become a favorite with my family and often accompanies our meals of chili, soup or meat dishes. You can adjust the "heat" by the number of jalapeno peppers you use. -Archie Timmons Milwaukie, Oregon
Provided by Taste of Home
Time 35m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first six ingredients. In another bowl, whisk the eggs, buttermilk and oil. Add to the dry ingredients and stir just until moistened. Stir in jalapenos. Pour into a greased 9-in. square baking pan., Bake at 400° for 20-22 minutes or until a toothpick inserted in the center comes out clean. Cut into squares or wedges. Serve warm.
Nutrition Facts : Calories 224 calories, Fat 8g fat (1g saturated fat), Cholesterol 48mg cholesterol, Sodium 465mg sodium, Carbohydrate 33g carbohydrate (10g sugars, Fiber 2g fiber), Protein 5g protein.
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[email protected]This cornbread is delicious! It's so moist and flavorful, and the jalapeños add a nice kick. I've made it several times now, and it's always a hit with my family and friends.
Steven Torres Rosario
[email protected]This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and the jalapeños add a nice touch of heat. I'll definitely be making this again and again.
Ga Nace
[email protected]This cornbread is amazing! The jalapeños give it a nice touch of heat, and the cornbread itself is so moist and flavorful. I'll definitely be making this again.
Victoria Walsh
[email protected]This cornbread is delicious! It's so moist and flavorful, and the jalapeños add a nice kick. I've made it several times now, and it's always a hit with my family and friends.
Macebo Khumalo
[email protected]I'm so glad I found this recipe! This cornbread is amazing. It's so moist and flavorful, and the jalapeños add a nice touch of heat. I've made it several times now, and it's always a hit with my family and friends.
Yaseen Jani
[email protected]This is the best cornbread I've ever had! It's so moist and flavorful, and the jalapeños give it a nice kick. I'll definitely be making this again and again.
jr motors
[email protected]I made this cornbread for a party last weekend, and it was a huge success! Everyone loved it, and they couldn't stop talking about how moist and flavorful it was. I'll definitely be making this again for my next party.
Kulsum Fowgia
[email protected]This cornbread is amazing! It's so moist and flavorful, and the jalapeños add a nice touch of heat. I've made it several times now, and it's always a hit with my family and friends.
Nakalema Phiona
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the jalapeños give it a nice kick. I'll definitely be making this again!
kyaw san lin
[email protected]This cornbread was a hit at my last potluck! It's got a great balance of flavors, and the jalapeños add just the right amount of heat. I'll definitely be making this again.