MOIST JALAPENO CORN BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Moist Jalapeno Corn Bread image

After many years of experimenting, I developed this recipe for corn bread. It has become a favorite with my family and often accompanies our meals of chili, soup or meat dishes. You can adjust the "heat" by the number of jalapeno peppers you use. -Archie Timmons Milwaukie, Oregon

Provided by Taste of Home

Time 35m

Yield 9 servings.

Number Of Ingredients 10

1-1/2 cups cornmeal
1/2 cup all-purpose flour
6 tablespoons sugar
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
2 large eggs
1 cup buttermilk
1/4 cup olive oil
3 jalapeno pepper, seeded and finely chopped

Steps:

  • In a bowl, combine the first six ingredients. In another bowl, whisk the eggs, buttermilk and oil. Add to the dry ingredients and stir just until moistened. Stir in jalapenos. Pour into a greased 9-in. square baking pan., Bake at 400° for 20-22 minutes or until a toothpick inserted in the center comes out clean. Cut into squares or wedges. Serve warm.

Nutrition Facts : Calories 224 calories, Fat 8g fat (1g saturated fat), Cholesterol 48mg cholesterol, Sodium 465mg sodium, Carbohydrate 33g carbohydrate (10g sugars, Fiber 2g fiber), Protein 5g protein.

The key to success
st@yahoo.com

This cornbread is delicious! It's so moist and flavorful, and the jalapeños add a nice kick. I've made it several times now, and it's always a hit with my family and friends.


Steven Torres Rosario
s89@hotmail.co.uk

This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and the jalapeños add a nice touch of heat. I'll definitely be making this again and again.


Ga Nace
n-g78@yahoo.com

This cornbread is amazing! The jalapeños give it a nice touch of heat, and the cornbread itself is so moist and flavorful. I'll definitely be making this again.


Victoria Walsh
walsh@gmail.com

This cornbread is delicious! It's so moist and flavorful, and the jalapeños add a nice kick. I've made it several times now, and it's always a hit with my family and friends.


Macebo Khumalo
macebo-k39@gmail.com

I'm so glad I found this recipe! This cornbread is amazing. It's so moist and flavorful, and the jalapeños add a nice touch of heat. I've made it several times now, and it's always a hit with my family and friends.


Yaseen Jani
j_y14@yahoo.com

This is the best cornbread I've ever had! It's so moist and flavorful, and the jalapeños give it a nice kick. I'll definitely be making this again and again.


jr motors
motors79@gmail.com

I made this cornbread for a party last weekend, and it was a huge success! Everyone loved it, and they couldn't stop talking about how moist and flavorful it was. I'll definitely be making this again for my next party.


Kulsum Fowgia
kulsum75@aol.com

This cornbread is amazing! It's so moist and flavorful, and the jalapeños add a nice touch of heat. I've made it several times now, and it's always a hit with my family and friends.


Nakalema Phiona
phiona-nakalema@yahoo.com

I'm not usually a fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the jalapeños give it a nice kick. I'll definitely be making this again!


kyaw san lin
k.lin@gmail.com

This cornbread was a hit at my last potluck! It's got a great balance of flavors, and the jalapeños add just the right amount of heat. I'll definitely be making this again.